Approachable Cabernet with dill, dried rosemary, cassis and bright blue fruit. The Inspiration: The best places in the Limestone Coast for Cabernet are not where you might first expect. Alc/Vol: 12.5%
A blend of Semillon, Sauvignon Blanc, Chardonnay and Riesling, that's been ageing under Travis's watchful eye, the pup has grapefruit, herbaceous notes and oodles of minerality. Seriously juicy delicious vibes. Max drinkability. Alc/Vol: 11.5%
Fragrant and rich from a dry year. Savory black fruits, hoisin and dusty white pepper, rich and creamy front and mid pallet with a powdery and persistent back pallet. Wonderfully raw and youthful. Will develop exceptionally well in the medium term. Decanting recommended. Alc/Vol: 14.5%
The Single Vineyard Shiraz was first made in 2010 and is drawn exclusively from Block 41 on Spring Gully Road. They typically use only 10-15 per cent of the total crop for the Single Vineyard Shiraz, the vast majority of the fruit has gone to some famous wine companies, for...
The grapes for this Penna Lane Shiraz are sourced from their estate vineyards in the Skilly Valley, which are some of the Clare Valley’s most elevated. This elevation contributes to a wine that is bright, varietal and complex. Their approach is to work with the typical shiraz flavours of plum...
This Cabernet exhibits bright, lifted fruit flavours—typically currants and hints of mint—with a vanilla and spicy background from maturation in French oak barrels. The palate is fresh and bright with fruit to the fore, balanced with complexity and edgy tannins. Penna Lane aims to produce wines that reflect the unique...
A rare bird in the natural wine world: a sweet wine! One to celebrate friendship, imagination, and curiosity. A collaboration project, with our BFF The Other Right, born as a result of many a cold night spent together in the winery. You can kick-off a dinner with it, enjoy it...
The name “Graciano” is derived from the Roman Gratianus meaning “Grace”. With its origins in Spain this estate grown single vineyard variety is an intense garnet colour with an abundance of morello cherries and hints of five spice. Good acidity makes this an outstanding food partner to “grace” any table....
Vermentinu (also known as Vermentino in Italy) is indigenous to Italy, Sardinia and Corsica. Dry grown on the Island of Corsica, a 5-hour ferry ride off the South coast of France, this variety is the most popular of the white wine varieties in the region. Hand-picked from old vines, these...
Nestled on the Clarendon, ironstone ridge these vines produce mineral and fruit rich shiraz grapes. So much purity and clarity. Jauma's James Erskine has been working on this wine for 11 years and enjoys this opportunity more and more each year. No preservatives. Alc/Vol: 12.5%
The Grenache-Shiraz wine was first made in 2019 and is drawn exclusively from Block 41 on Spring Gully Road and their grower, Troy van Dulken’s vineyard in Armagh. A Rhone-style blend, they use more than 50% grenache than shiraz, to drive a red fruit-driven wine with plum, blackberries and soft...
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