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Tempranillo

The Stoke Tempranillo 2020


The Stoke Tempranillo is produced from premium Kangaroo Island fruit.

2020 Tempranillo - American River Vineyard - KI - single barrel.

Hand picked, fermented with indigenous yeast, 10% whole bunch in the mix, gentle treatment during ferment, plunged twice a day.

Pressed just before dry to aged french oak. Relaxed in barrel for 12 months and a further 3 months in tank. Unfined, unfiltered. As pure as the island itself.

33 dozen produced.

Alc/Vol: 13.4%