When the ocean is as smooth as a pane of glass, but you've got the beach to yourself anyway, then it's time to break out the surf rod. Depending on your luck, you might lock onto one of these beauties - a giant trevally. Surfing that's not-quite-surfing paired with a beer that's not-quite-beer.

This gluten free American pale ale is brewed with brown rice and sorghum rather than wheat or barley. Fully flavoured thanks to generous hop additions of Mosaic, Simcoe, and Galaxy, it remains clean and crisp with a moderate bitterness. 

STYLE: Gluten Free American Pale Ale

MALTS: Brown Rice, Sorghum

HOPS: Mosaic, Simcoe, Galaxy

ALLERGENS: -

VEGAN: Yes

Alc/Vol: 4.5%