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Dark cherry and blackberry aromas, with layers of red berries, plum fruits and a soft, smooth mocha oak finish. Vibrant and fruit-forward, this style boasts a succulent profile with hints of spice. Enjoy it in its youthful exuberance or let it mature for a while in your cellar.
Aromas of vibrant raspberry and cherry lead to bright flavours of red fruits and mint. This Merlot exemplifies the characteristics of a single-vineyard expression. It presents a spicy profile with appealing red fruits on the mid-palate, offering an approachable and charming style.
Dry and savoury with fresh aromatics, this Rosé boasts lifted florals and bright juicy fruits, including notes of strawberry and peach. Its dry, fruit driven style is influenced by the clay properties of the vineyard. Adorned in a beautiful pink salmon hue, this wine is ready to be enjoyed for...
Vibrant aromas of ripe raspberries and subtle spice, complemented by savoury, velvety tannins a trendsetting Italian flair-blending new and old. Rich Sangiovese style, deep fruit flavour, and a spicy finish from the vineyard’s limestone soil.
Bringing forth vibrant lifted florals, raspberry, and red fruits, this wine presents soft, velvety tannins that gracefully lead to a smooth, rounded finish. A harmonious balance is achieved with French oak, allowing the fruit to shine brightly. Its versatility allows for enjoyment whether chilled or at room temperature.
Co-fermented blend of Chardonnay and Semillon. Lifted citrus fruits with white peach and honeydew that leads to a round and soft finish.
Dark cherry and blackberry aromas, with layers of red berries, plum fruits and a soft, smooth mocha oak finish.Vibrant and fruit-forward, this style boasts a succulent profile with hints of spice. Enjoy it in its youthful exuberance or let it mature for a while in your cellar. Alc/Vol: 14.5%
Pale straw with a subtle green tint. The bouquet is fresh and expressive, offering lifted aromas of tropical fruit, gooseberry and lychee, layered with bright citrus zest and fragrant lemongrass. The palate is zesty and refreshing, with vibrant tropical and citrus flavours complemented by the subtle textural depth of Semillon....
Deep crimson in colour with a youthful purple rim. The bouquet is fragrant and complex, showing classic Cabernet aromas of blackcurrant and cassis, lifted by fresh mint and layered with subtle mocha and refined oak spice. The palate is full-flavoured yet approachable, with concentrated dark berry and cassis flavours supported...
Pale lemon in colour with a youthful green hue. The bouquet is intensely expressive and fragrant, bursting with rose water, sweet peach and Pink Lady apple, with delicate hints of honey and fresh lemon adding brightness and complexity. The palate is delicately sweet and vibrant, layered with juicy stone fruit...
Bright pale gold with subtle green highlights. The bouquet is fresh and inviting, offering aromas of white peach, ripe nectarine and yellow grapefruit, with a delicate layer of complexity. The palate is beautifully balanced and textural, combining ripe stone fruit and vibrant citrus flavours with a subtle creamy richness. Partial...
Fell Wines are the product of Winemaker Tom Hicks. Inspired by the fells of northern England, where shepherds nurture ancient flocks of sheep that have built a special bond with the land, comes FELL WINES.Similar care and finesse goes into producing the small-batch handcrafted Fell Wines. Each wine is made...
Fiano is a perfect variety for Australia. Having evolved for thousands of years to thrive in the hot and dry south of Italy, it naturally retains high acidity and can easily survive periods of drought! No wonder 300 hectares of it has been planted across South Australia - 180 of that...
First Drop Wines is a proudly independent South Australian winery known for its bold personality, adventurous spirit and seriously good wines. Sourcing premium fruit from renowned regions including the Barossa Valley, McLaren Vale and Adelaide Hills, First Drop crafts expressive, character-filled wines that let the fruit shine. Their reds are...
"From a site in Whites Valley; 15 months in neutral French. Montepulciano can be tricky. It can be a bruiser, and it can be overly herbal. This is neither. A little calibrated up from mid-weight, but not much, this is lively and not remotely confected, with red plum, sour cherry,...
"Natural ferment; 12 months in older French oak. Dark cherry, salted licorice, black jellybean, spiced plum, amaro herbs, sarsaparilla and bitumen. It’s medium of weight, succulent and vibrantly animated but pleasingly savoury throughout, making it an excellent gastronomic foil. All in all, this is an excellent and individual expression of...
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