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Using the biggest and juiciest of all the mandarins - the dekapon – the team at Applewood have made a refreshing, vibrant liqueur from exclusively Riverland citrus! The perfect ingredient for the ultimate summer beverage - the mando spritz! Alc/Vol: 20%
The team at Unico Zelo take their limoncello perhaps a tad seriously. Made from a safely guarded recipe - two different types of lemons from south Australia's oldest citrus plantation in Lennane Orchards, Montacute Valley, Adelaide Hills. This citrus orchard is believed to be planted 150 years ago. Why is...
Coffee beans are freshly roasted in the Adelaide Hills by Johnny Scott from Mighty Mighty Coffee and then cold infused over 24 hours. Blended with a grape spirit to create a smooth coffee liqueur, perfect in your next espresso martini or simply on the rocks. Please note: This is an...
Ruby Bitter is our take on an Amaro. Consisting of 12 interwoven botanicals creating a complex bitter-sweet balance. Ruby Red Grapefruit, Gentian, Rhubarb and Ginseng harmonise to offer an earthy citrus-driven palate. Ideal as an aperitif or digestif, we suggest a ‘Negroni’ an Americano or a ‘Sommelier’s Breakfast'. Alc/Vol: 25%...
Introducing IMDs single vintage, single vineyard, sous vide, sweet vermouth. A collaboration with Guthrie Wines and Sommelier Extraordinaire Duncan Vent, SV is a rich, ripe and delicious aperitif or cocktail addition. Serve chilled, with soda or neat, or combine with Ounce Gin ‘Signature’ and Ruby Bitter for the best Negroni...
Inspired by a love of traditional Italian aperitifs, Ragazzi e Succo’s Aperitivo masterfully melds two worlds with the addition of Australian native botanicals. Flavours of orange, mandarin and pink grapefruit dance alongside wattle seed, native mint and strawberry gum. Alc/Vol: 25.0%
Ragazzi e Succo Amaro pays homage to the Alpine styles of Northern Italy, with a complex blend of flavours. Bitter, burnt orange mingles with sweet orange, earthy cacao, and rhubarb root, enriched by subtle notes of gentian and menthol. The botanical sugars and addition of the Gospel Solera Rye Whiskey...
Zesty, Fresh, Lush Vibrant and fresh lemon zest with an intense, creamy rich flavour of sweet lemon curd. 7 Lemons in every bottle. Gluten Free. Alc/Vol: 24.0%
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