This lightly bubbly Rosé has a delicious nose of exotic flowers and musk, pithy grapefruit, blood orange and citrus blossom. On the palate there is a mixed fruit salad experience that is light, refreshingly fruity, with a dry, textured finish. For the first time in a few years, the team...
All Architects of Wine wines are fermented with the native yeasts from their respective vineyards, are unfined, unfiltered and contain no additions with the exception of a small dose of SO2 prior to bottling in some wines. Variety: Brachetto, Barbera Region: Adelaide Hills I Uraidla, SA & Macclesfield, SA 98%...
VINEYARD: Cabernet Franc – McLaren Vale - Willunga Sauvignon Blanc – Adelaide Hills – Macclesfield WINEMAKING: Franc-enstein is a co-ferment of direct pressed Cabernet Franc and Sauvignon Blanc. The juices is blended together in tank and wild fermented on full solids. Meanwhile we froze some Sauvignon Blanc juice to add...
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