This rosé is delicate and fragrant, with lifted raspberry, melon and rosewater on the nose. The palate is dry and refreshing with ripe strawberry, elderflower and delicate crisp acidity together with a textural creaminess, from lees stirring and time in oak, that means it can be enjoyed with food.

Hand-picked from old bush vines at Leasingham in the Clare Valley. 

"Red fruit, spice, a little wood, subtle flowering basil and dried herb. It’s a wine of texture, with some dry grainy grip, raspberry, strawberry and watermelon sorbet, with a pleasing juiciness, but also some nutty saline complexity. It’s just a little bit peanut shell/earthy too. The finish has a bright tang and good length. Good. Distinctive." Gary Walsh - The Wine Front

Alc/Vol: 13.0%