$1.49 more to qualify for Free National Shipping
Rich bright berry fruits with signature pepper and spice notes, the latter typical of cool climate Shiraz, combine with a savoury finish of depth and complexity. Fine tannins with a subtle use of French oak. An Adelaide Hills Shiraz of elegance and style.
A fantastic growing season with mild warm days and cool nights throughout saw fruit of great depth of flavour and intensity. Fruit was picked in the cool of the night. Once pressed the juice was allowed to settle before being transferred to barrels for fermentation. The wine was then matured...
Packed with juicy blackberry and ripe plum, this elegant red has a hint of dried herbs and pepper spice for extra depth. Aged in French oak for 14 months, it’s rich, silky, and leaves a velvety finish that lingers beautifully. Crafted from fruit grown in the sun-drenched Hahndorf and Charleston...
A blend of the best parcels of cool climate premium Pinot Noir and Chardonnay parcels from our estate grown vineyards, the high altitude and cool climate of our home in the Adelaide Hills ensures fantastic flavour retention underpinned by fine acid making it a perfect environment to grow berries suitable...
Juicy and smooth with a touch of spice, this Adelaide Hills Tempranillo is packed with blackberry, blueberry and floral notes. Great with tapas, BBQ or pizza, cellar or enjoy now. Sourced from the Adelaide Hills, this Tempranillo is rich yet elegant, offering bright notes of blackberry, blueberry and subtle floral...
The 2024 Emma Sparkling is the only wine in the Raidis Estate range not entirely estate-grown—but it still carries the unmistakable spirit of Kefi. This elegant sparkling is a carefully crafted blend, combining vibrant Chardonnay from a premium Coonawarra vineyard with barrel-fermented Pinot Gris from Raidis Estate itself. The Chardonnay...
Young but full of promise, 2022 Billy brings bold berries, fine tannin and that signature Raidis charm. Bursting with ripe red fruits, blackcurrant and subtle spice, framed by smooth, youthful tannins.
The 2016 Trip is pure Coonawarra Cabernet expression, with a kiss of Merlot for approachability and charm. Sourced from our top six barrels, this wine is rich in dark fruit, cedar, and earthy notes, with structure to cellar and softness to sip now. A wine that honours the land, the goats, and...
Grenache Mourvèdre Syrah Carignan Mosaic of Dreams is a contemporary expression of structure and finesse, inspired by the sun-drenched Mediterranean coastline of southern France. This Grenache-led blend artfully weaves together the soft spice of Mourvèdre, the refined elegance of Syrah, and the plush, generous fruit of Carignan. The 2022 vintage...
Ever since their historic Scots, James Busby and John MacArthur, founded the Australian wine industry in the early 19th century, the relationship between Scotland and Australia has endured. Guardians of a long history, Thistle down Wine Co. continues the tradition of Scottish ingenuity and great Australian wine. From their small-batch...
A medium to full bodied wine of immense drinkability.The fruit for this wine was sourced off Tims' own winery vineyard. Soil profile is brown to red loam over limestone. Yield was 3 tonnes/acre.Mild heat days and cool nights during ripening allowed for the development of pronounced flavour profiles. The grapes...
Produced as a classic dry style.The fruit was sourced from the Castine family Golf House single site vineyard. The soil profile is red loam over friable limestone and the yield was 3.8 tonnes/acre.Mild weather throughout January to April allowed for even ripening conditions and good flavour/natural acidity profiles. Pronounced lime/lemon...
Deep garnet in colour with perfumed red cherry, dark chocolate & black olive aromas with hints of dried herbs. A medium bodied wine with richness, flesh and intensity - savoury and juicy. Bright acidity contributes to freshness and structure. A wine for immediate enjoyment but will reward medium term cellaring....
Since the 2015 vintage this wine has had an oenological journey from vineyard to bottle. This Shiraz is a collaboration with other winemakers from Spain, Croatia, Crete, France, and Australia. It was through their generous giving of knowledge from my past visitations that I was able to complete the art...
Hand picked and whole bunch pressed, 20% barrel fermented. A fragrant nose of Nashi pear and spice leads to a richly structured palate of delicious orchard fruit, cinnamon and nutmeg, with fine acidity and elegant length. Enjoy with Asian and spicy dishes. Vegan.
Specifically made as a food wine – medium bodied and easy drinking, yet with vibrant character. Particularly suited to spicy food and a wide cross section of Mediterranean cuisine.The fruit for this wine was sourced off a single site vineyard in the sub-region of Watervale. Soil profile is red loam...
I confirm that I am over the age of 18 years and can provide evidence of age when receiving my order.
I authorise my order to be left in a safe location if my delivery address is unattended. Yes No
Proceed to Checkout
