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Fruit is hand-picked from 80-year-old bush vines grown on terra rossa soils over limestone in Leasingham. Gently de-stemmed with 10% whole bunches and wild fermented in small open fermenters, the wine is basket pressed into seasoned oak hogsheads and matured for six months before bottling without filtration. Vibrant red in the...
Ruby red with purple highlights, the 2023 Clare Valley GSM is vibrant and inviting, with lifted aromas of cherry, raspberry and dark berry compote, threaded with hints of white pepper, rose petal and subtle earthy spice. The palate is mid-weight yet generous, with juicy satsuma plum, blackberry and red currant...
Pale straw in colour, this wine opens with a bright and expressive nose of Bosc pear and citrus blossom, accented by subtle hints of fresh herbs and green apple. The palate is crisp and dry, revealing layers of spiced pear, melon, and delicate honeysuckle flavours. Fine acidity provides freshness and...
This Pinot Noir is bright cherry red in colour and displays a fragrant nose with aromas of morello cherries, raspberries and cloves supported with subtler hints of oak and earthy spice. The palate is light bodied and refreshing with red berry and plum fruit, with hints of dried mushrooms, leather...
This wine comes from premium, dry-grown vineyards in the renowned Watervale subregion of the Clare Valley — long celebrated for producing Australia’s most distinctive Rieslings. The vines are rooted in classic terra rossa soils over limestone, contributing both purity and structure to the wine. The vineyards are hand-pruned and shoot...
This salmon pink rosé is delicate and fragrant, with lifted raspberry, watermelon and strawberry on the nose overlaying hints of sweet spices. The palate is refreshing featuring bright flavours of pink grapefruit, elderflower and red apple with crisp acidity and a delicate, saline structure which gives the wine finesse and length...
Bright and lively, with a soft, light style that highlights a juicy core of sweet strawberry fruit. Subtle herbal hints lift the palate, while gentle tannins keep each sip smooth and effortlessly enjoyable.
A classic McLaren Vale Cabernet Sauvignon with ripe tannins, blackcurrant and herbal notes on the nose, terrific length and structure and a balance; the fruit more than matches the fine tannin structure. Aromas of red and blackcurrant, crushed stone and fresh herbs. Full-bodied with velvety tannins. Fresh on the palate...
A delicious, complex and full-flavoured Chardonnay with nut, stone fruit and a hint of citrus on the nose. The Bosworth Chardonnay has a delicious citrus finish; it's a proper Chardonnay! "All barrel ferment in a mix of new and seasoned oak. Yellow peach and nectarine, ripe pear, toasted hazelnut, nougat,...
A wine for all seasons, Heretic is an alternative variety super blend.Touriga, Mataro, Graciano, Shiraz More than the sum of its parts, 'Heretic' is a super blend of alternative varieties, bringing Iberian flavours and savoury goodness to the wine, with a soupcon of that McLaren Vale classic, Shiraz. A wine...
100% McLaren Vale Pinot Noir made in a fresh, vibrant, Beaujolais-inspired style with whole-bunch fermentation and minimal oak. Fragrant sour cherry, strawberry, cranberry, rose petal, and light spice. Juicy and energetic with crunchy red fruits, a slight savoury character and a chalky, grainy texture.
'Puritan' is young, fresh, unoaked and preservative free. It is picked young, ferment it in open vats and bottle it immediately once it has finished fermentation. The 2024 Battle of Bosworth 'Puritan' Shiraz is a certified organic, vegan-friendly, and preservative-free red wine from McLaren Vale, South Australia. It is a...
This sophisticated Battle of Bosworth Sauvignon Blanc offers cut grass with a hint of passionfruit and a racy lemony finish. On the nose grass, nettles and a hint of passionfruit. The palate shows delicious crisp and zesty acidity with a hint of citrus. It's perfect for drinking as an aperitif...
This is the Bosworth anchor wine - rich and full, red and black fruits on the nose, savoury with delicious oak characters. Balanced, medium to full-bodied and classic McLaren Vale. The grapes for Battle of Bosworth Shiraz 2023 are picked based on flavour and sugar ripeness before being crushed and...
The 2024 Bull Ant Chardonnay from Langhorne Creek is crafted from premium grapes harvested in the cool of the night from a select parcel. Innovative winemaking, including partial barrel fermentation in French oak and extended time on lees, has created a stylish, fruit-driven Chardonnay with impressive texture and complexity. The...
The grapes for this wine were selected from old vines in the famous wine district of Langhorne Creek. Best consumed over the next 3-4 years and will drink even more dangerously paired with roast lamb.
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