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The fruit hails from a designated vineyard in the Kenton Valley in the Adelaide Hills and saw a partial wild ferment in French oak, 25% new. Yields were considerably reduced in the excellent season of 2024, but the quality was excellent. A lemon/straw hue, this is a beautifully crafted, finely...
Aromatics of yellow stone fruits and green melon atop Greek yoghurt with flashes of preserved lemon, subtle florals and fresh honeycomb. Flavours of white nectarine and yellow peach entwine with green mango, creating an alluring fruit profile. The textural creamy palate is balanced with a crisp and focused acid line...
The Cloudline Chardonnay 2025 from Heggies Vineyard is crafted in the cool, high altitude conditions of Eden Valley, where foggy seasons inspire its name. Sourced from both original and Burgundian Chardonnay clones, the vineyard’s careful management through a challenging season resulted in fruit with concentrated flavour and bright natural acidity. It...
Pale green with straw coloured flecks. Fragrant aromas of fresh stone fruits and citrus zest with subtle hints of roasted hazelnuts and a touch of flint. Flavours of freshly picked peaches and nectarines are complemented by a fine, creamy texture on the mid-palate, distinct and lively minerality with refreshing citrus...
Clear and bright; hay-white and white gold. Heightened stone fruit aromatics: white peach and white nectarine both just on the verge of perfect under-ripeness. Apricot seems to whiff it’s quick way through before ripe lemon zest and green apple skin shine. Piercing yet giving and always alluring. The richness of...
The Yandra Vineyard in Lenswood sits at 480m elevation with mixed gravel brown clay loam soil over heavy red clay. Planted in 1998 to the G9V7 clone, Yandra Vineyard is east facing, receiving morning sun and afternoon shade, ideal for Adelaide Hills Chardonnay. On the palate, terrific natural acidity is cut with...
“The Exchange is a name closely wound in to the history of the markets. A notorious local watering hole, it is where market folk gathered for a chat and a knock off after a busy night of trade, their toil ending as the rest of the city came to life”....
Carefully blended parcels of Chardonnay combine to produce a Blanc de Blanc with richfruit, soft full flavours and complex characters.Great as an aperitif and enjoyed with friends. AROMAWhite peaches and tropical fruit flavours, withhints of lemon curd and toasted wafer. PALATECreaminess on the palate with a fresh fruit finish, integrated...
White stone fruits, melon and citrus aromas with hints of toasted oak spice and honey. The wine exhibits bright peach and ripe citrus fruit flavours with complexing toasty brioche characters. The palate is well balanced with a creamy texture and a crisp, lingering finish.
The 'Staff' story revolves around the Hazel Tree. The Celts believed the trees that grew around them all held special powers. The Hazel Tree is arguably the quintessential Celtic Tree due to it’s legendary position at the heart or entrance of the Otherworld. From the times of the Druids down...
Crafted to reflect Kuitpo’s cool-climate terroir, the 2023 K1 Chardonnay emphasizes purity and elegance. Gentle fruit handling, partial malolactic fermentation, and French oak maturation preserve aromatics and enhance complexity. The palate shows layers of yellow apple and peach, supported by notes of pie crust, almond meal and vanilla.A gentle touch...
It's back!! Re-introducing full-structured, big, rounded, gorgeous Chardonnay. 2024 Butterfingers was naturally fermented with wild yeast, then aged in Le Grand Oak barrels which creates that full-bodied and buttery flavour many of you yearn for! This Chardonnay is that player you've known about forever who has not missed a beat....
Chardonnay from Forreston in the Adelaide Hills. This cool-climate Chardonnay is hand-picked from vines nestled in the rolling hills of Forreston in the Adelaide Hills. The sustainably managed vineyard maintains permanent cover crops and utilizes winter grazing to reduce environmental impact. Fermented in 30% new oak, with a touch of...
Bacchant (bac·chant) 1. A follower of Bacchus, the Roman god of wine. 2. A drunken reveller.Hand pruned and hand picked, this reserve Chardonnay was whole bunch pressed into new and two-year old French barriques, and left to wild yeast ferment.The wine elegantly delivers a sophisticated nose with a complex palate...
The 2024 Pioneer Road Chardonnay is a fresh and approachable South Australian Chardonnay that highlights vibrant fruit and balanced texture. Sourced from premium vineyards, it opens with inviting aromas of lemon, grapefruit, nectarine and white flowers, offering a bright, fruit-driven style with subtle elegance. On the palate, it is light...
The fruit is sourced from a spectacular Chardonnay vineyard in the Padthaway region, with great sunlight hours & cool nights to allow maximum aromatic expression whilst retaining natural acidity. Treated very gently in the winery with little intervention, but loads of attention. 50% of the juice was split off into...
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