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The Dowie Doole C.S.M. is a quintessential Australian red blend of Cabernet Sauvignon, Shiraz, and Merlot. This wine is a blend of fruit from the two terroirs of Dowie Doole; the sandy slopes of Blewitt Springs and the ancient rocks of Tatachilla. Where each variety is used for their particular strengths;...
Cabernet Sauvignon is a favoured variety in McLaren Vale where the climate is suited to growing fruit that produces rich, full bodied and age-worthy wines. Fruit sourced exclusively from our two McLaren Vale Estate Vineyards; the sandy soils of Blewitt Springs and the ancient rocks of Tatachilla is used to...
Vibrant red berry aromas are complemented with subtle spice. This depth of aroma transitions seamlessly to the medium bodied wine. With cherry & plum flavour on the palate and a lingering silky finish.
Appearance: Pale straw hue with glints of polished silverAromas: Immediate perfume of fresh citrus fruits. Fresh ripe lime notes dominate the aromatic profile. There is a subtle hint of white flowers that follow, elderflower in particular.Palate: Again the citrus hits hard with fresh lime however on the palate a touch...
Appearance: Deep RubyPalate: Whole peppercorns on top of brambly dark ripe fruits, blackberry, blueberry, black currant leaf and cinnamon. The finish is very long with building waves of toasted cedar and hints of aged prosciutto.Aroma: Intense aromas of black raspberry, plum with hints of nutmeg, star anise and cedar.
COLOUR Deep crimsonBOUQUET No, its not just a dream, this luscious beast is bursting with fresh red cherry, raspberry and layers of herbaceous and earthy spice and mocha.PALATE Our Mote is bursting with succulent lashings of bright red fruit, wild red cherry, rhubarb and violet held fresh by bright and...
Vibrant colour, complex aromas of cherry, cinnamon quill, tobacco, strawberry conserve and chocolate bullets. A medium to full bodied palate that has a supple almost velvety feel. Sweet fruit engulfs the palate but is balanced by textural tannin followed by noticeable acidity giving a refreshing finish. Flavours of sweet spice,...
Style Full bodied, rich, classyColour Deep crimsonAroma Chocolate, intense black forest fruits, savoury herbsPalate A rich and complex palate which begins with red berried fruit coupled with a dark chocolate note. A power of silken tannins carry on in step with the depth of blackberry and spicy fruit. Acid balance...
Style Bright, elegant, texturalColour Intense crimsonAroma Spiced plum, red berries and muskPalate Juicy raspberry fruits with enticing musk and savoury flavours, well balanced by a soft creamy backbone that elongates the finishOak Older French puncheons, 7 monthsCellaring Drink now or cellar confidently for 5+ yearsAlc/vol 14.5%
Vibrant colour, complex aromas of rose, red jubes, liquorice, citrus peel and sage. A textural wine displaying what this variety is all about, super fine long tannin and natural acidity that drags fruit to the very back of the palate, a very slight bitter note (think Aperol) just adds to...
Purple/red leads a complex array of aromas with Mourvèdre classic savory earthy and Iodine notes, florals, orange rind and raspberry jube adding complexity. One of the highlights is the mouthfeel and length of tannin giving a wonderful combination of fruit sweetness and texture. Colours Of The South will not bottle...
Vibrant colour, aromas of red berry, florals, herbs, orange peel and sweet spice resembling red wine-based vermouth. A crunchy lively palate crisp palate showing elements of each variety. The Negro Amaro adding floral, citrus and the spice element, Montepulciano adding the red berry fruit, with Aglianico giving rose and dried...
The palate offers a beautifully rich mouthful of pleasing flavours with a refreshing, crisp and cleansing finish.
Colour: Birght red/scarlet.Bouquet: Bright fresh vibrant raspberry fruit.Palate: This is a beautifully balanced, creamy sparkling red wine showing lively raspberry and cherry flavours and finishes with a soft and cleansing acidity.
Leconfield Coonawarra Sparkling Blanc de Blancs celebrates the elegance and purity of Chardonnay grown in the premium cool climate of South Australia’s Coonawarra region. Cold harvesting from our estate vineyards ensured freshness, while a secondary malo-lactic fermentation has delivered a textured, creamy mouthfeel. The wine was matured on lees (sur...
Vibrant colour leads to a nose of interesting and a complex array of aromas including varietal blackcurrant, earth, forest floor hints of vanilla and mocha derived from the new French oak. The full-bodied textural palate combines sweet fruit, fine oak and fruit tannin to give the palate richness with balance....
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