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Matured for 14 months in French oak barriques of which 23% were new. Dense black as night core with a deep dark red black tinged hue. Red to black currant and mulberry aromas permeate through the nostrils followed by some dusty vanillin cedar, black olive, dried herb and spicy tobacco...
This red wine from McLaren Vale is grown on the black Bay of Biscay soils of Malpas Road Vineyard, Penny's Hill Merlot is a wine of great subtlety, fine tannin structure, and a rich, smooth, dark fruit palate. “This is fabulously expressed on the nose, showing dark plum, dried herb,...
Rudderless Vineyard was founded by wine expert and publican Doug Govan, driven by his passion for fine wines and premium vineyards around the Victory Hotel (est. 1858), located in the southern Fleurieu overlooking the McLaren basin. All vines are grown on the five-acre estate surrounding the hotel, benefiting from a maritime...
Woodstock Winery, now in its third generation under the Collett family, continues a legacy begun by Doug in the early 1970s. The Brothers Blend GSM reflects both the family dynamic and the harmony of its three grape varieties: Grenache brings floral, perfumed brightness; Shiraz adds bold, fleshy dark fruit; and...
The Cottage Block embodies Woodstock's rich winemaking heritage and is named after the historic cottage that once stood on our vineyard as home to generations of Collett's. Nurtured in the cooler, elevated areas of McLaren Vale, this full bodied wine is crafted from old vines that yield concentrated flavours of...
Woodstock’s Free Borough Cuvée Rosé celebrates the simple joy of sharing wine with friends and family. Designed to be fun, approachable, and easy to enjoy, it captures the spirit of celebration in every glass. Ripe Grenache is cold-soaked and slowly fermented to highlight strawberry and raspberry flavours, then blended with...
Chenin Blanc holds a special place at Dowie Doole, as it was the first wine ever released by the winery. The fruit is sourced from what are believed to be the oldest Chenin Blanc vines in Australia, planted in 1933 and located on the Dowie Vineyard, nestled in the cool,...
The DD Cabernet Sauvignon is a true expression of Dowie Doole’s dual terroirs. The cool slopes of Blewitt Springs contribute the vibrant, cooler-spectrum fruit characters and a fine, lingering tannin line, while the Mediterranean-influenced Tatachilla vineyard adds depth, richness, and darker fruit tones. Each vintage, careful consideration is given to...
Il Cattivo embraces his softer side with this aromatic Rosé, showing notes of fairy floss, Turkish delight, and cranberries. The palate is bone dry yet carries generous fruit weight and length. Sourced from vineyards around McLaren Vale, it reflects the tramonto bellissimo—beautiful sunsets—that evoke memories of his homeland, with a...
This Fiano comes from the biodynamically certified Hiltop Vineyard, just 2 km from Port Willunga beach in McLaren Vale. The vines grow beside 200-year-old River Red Gums, whose decomposed leaves impart eucalyptol to the grapes, giving the wine a distinctive local character. The fruit is handpicked at night to preserve...
The 2024 Pee Wee Nero d’Avola is crafted from three McLaren Vale vineyards—Jones Block, McLaren Vines, and Windmill Creek—each contributing unique soil character. Nero d’Avola’s drought tolerance and natural vibrancy make it ideal for the region’s warm, dry climate. Winemaker Andy Coppard hand plunges the fruit gently for three days,...
The 2024 Simon Says Saperavi is crafted from fruit grown at Chalk Hill Viticulture’s California Road Vineyard in McLaren Vale. The vineyard’s proximity to Port Willunga beach provides cooling sea breezes that preserve acidity and flavour, while mature vines deliver exceptional concentration. Saperavi, Georgia’s most famous red grape, is a...
We think rosé is best with a little bit of tannin, lots of fresh acidity and dry savoury finish that keeps us wanting more. This style makes a perfect food wine and we love it with something spicy like Thai or Mexican. Our 2025 rosé is made from Cabernet Franc...
This cherry red GSM has aromas of strawberry, raspberry and plum, underlain with hints of ginger, cinnamon and nutmeg. The palate comprises red fruits, cherry and lingering spice, which combine with silky tannins and a savoury acidity.
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