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Brilliant youthful purple in hue, this wine immediately captivates with lifted aromatics of fresh red berries, red liquorice, and nuanced sweet spice. The palate is both vibrant and intricate, revealing layers of blackberry and kirsch liqueur, supported by a supple, velvety tannin profile. Elegantly structured, it delivers a polished, sensuous...
The 2024 Pee Wee Nero d’Avola is crafted from three McLaren Vale vineyards—Jones Block, McLaren Vines, and Windmill Creek—each contributing unique soil character. Nero d’Avola’s drought tolerance and natural vibrancy make it ideal for the region’s warm, dry climate. Winemaker Andy Coppard hand plunges the fruit gently for three days,...
An exhilaratingly different take on a red blend, this vibrant purple wine exhibits notes of red current & raspberry with a hint of mocha on the nose. The mocha continues to the palate where it also shows highlights of blackberry & blue fruits. Firm tannins on the finish bring a...
The Mount Horrocks Nero d'Avola 2024, inspired by the wines of Sicily and planted by Stephanie in 2007, showcases a deep plum-purple hue. The nose offers a vibrant array of red fruits and spice, reflecting Stephanie’s passion for this Sicilian variety, which began with her first tasting in Italy in...
Crimson in colour, with lifted spiced red-cherry and blackberry aromas. The palate is rich, rounded and fleshy with a fine tannin line. Hand harvested at optimum ripeness, and destemmed retaining 100% whole berries into the fermenter. Cold soaked for 5 days prior to naturally warming to begin fermentation. The ferment...
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