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Delinquente's Pretty Boy Rosato 2026 is a pale, dry and flavour-packed rosé made from Nero d’Avola, a native Sicilian variety perfectly suited to the hot, dry climate of the Riverland. Fresh and vibrant, it offers notes of strawberries and cream lollies, cranberry, pomegranate and crunchy watermelon rind, balanced by bright...
Fresh. Textural. Aromatic. 35% barrel fermented to add textural richness, the rest fermented in stinless steel to keep it fresh and aromatic. Just as good a match for seafood as a roast chook. Pearler! Alc/Vol: 12.0%
Alpha Box & Dice’s 2026 Grenache is sourced from Whites Valley in McLaren Vale, grown on own-rooted vines planted in the 2000s over heavy cracking clay soils. Raspberry, strawberry and cranberry lead the nose, with peppery spice and dried herbs adding savoury detail. The palate is soft and lively, balancing...
Langmeil’s 2025 Rough Diamond Grenache is a bright, expressive Barossa red shaped by a warm, dry growing season and naturally lower yields. Light to medium crimson in colour, it opens with lifted cherry, raspberry and rose petal, layered with sweet spice and a touch of white pepper. The palate is...
The Montepulciano is medium bodied with plenty of presence, built for generous pours and easy drinking. Brambly dark fruit leads the way, with earthy, meaty notes alongside charcuterie, paprika and white pepper spice. The palate is medium bodied with more prominent tannin this year, balanced by dark fruit and a...
McLaren Vale / Blewitt Springs / Kaurna Country A blend of three distinctive parcels: Grenache from Blewitt Springs, Shiraz from Ingoldby Road, and Mataro from Sellicks Hill. The result is a wine of depth and balance, with a richly layered flavour profile. Aromas of red cherry, warm spice, and subtle...
An Eden Valley Riesling from the Barossa region, showing lifted lime citrus, lemon and subtle floral notes. Pale straw in colour, the palate is clean and precise with bright acidity and a crisp finish. A fresh and balanced Australian Riesling that highlights purity of fruit and regional character. Alc/Vol: 11.0%
The season in 2026 was cool and late and that usually means wines that are a little lighter on their feet and very delicious. This year is no exception....it is a very delicious wine. Mainly Sangiovese (75%) with a sprinkle of Pinot noir (20%) and Syrah (5%). All Adelaide Hills...
Sourced from two dry-grown Blewitt Springs vineyards planted on ancient Maslin sands over clay: the Brini Vineyard and another on Kays Road, with an average vine age of 60–70 years. Bright and lifted with notes of wild raspberry, red cherry and spice, the palate is medium-bodied and finely structured, carrying...
Ochota Barrels Where’s The Pope 2026 is a fuller, more generous take on Syrah this year, with plenty of flavour and weight while still keeping that trademark Ochota freshness. Black olive tapenade, dark fruit and crushed autumn leaves lead the way, with a rounded, savoury palate that feels lush and...
Ochota Barrels The Mark Of Cain 2026 is a wonderfully expressive Pinot Meunier, all lifted cherry fruit, savoury depth and plenty of energy. Think freshly baked cherry cake, wild red fruit and a subtle forest-floor earthiness underneath. The palate is bright and finely structured, with enough mid-palate weight to give...
Ochota Barrels The Green Room 2026 is lifted, fragrant and beautifully savoury, with plum compote, thyme, white pepper and a subtle bouillon-like depth running through the nose. The palate is generous but energetic, with a medium-bodied, almost Pinot-like feel and fine-grained texture. Pomegranate and lingonberry bring brightness and crunch, while...
Ochota Barrels Texture Like Sun Sector 13 2026 is juicy, vibrant and seriously drinkable. It opens soft and supple with bright red fruit, before finely shaped tannins and layers of damson, cassis and a touch of cigar box roll through the palate. Made from fruit sourced across the Adelaide Hills...
The Estate Pinot from Commune of Buttons is from the Gloria block and the Clover Block.. Post hand harvest the grapes were sorted, then destemmed with 10% whole bunches. Maceration was for 3 weeks followed by elevage for 11 months in old and new barriques. The wine is bright, acid...
From the cool-climate heights of the Adelaide Hills, where crisp nights and elevated vineyards bring elegance and perfume, our Premier Collection Pinot Noir is refined, complex and beautifully structured. Time in French oak builds depth and savoury spice around a core of dark cherry, raspberry and wild strawberry, with subtle...
The Hey Diddle Montepulciano 2024 is a juicy and expressive Barossa Valley red, opening with aromas of cherry, black pepper and violets alongside subtle earthy notes. The palate is smooth and generous, with ripe plum fruit at its core and layers of sweet spice adding warmth and complexity. Fine tannins...
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