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Olivers Taranga

Six generations of stubborn, competitive growers and one equally spirited winemaker- that’s the Oliver family. Living smack bang in the middle of McLaren Vale, they flourish on producing perfect parcels of fruit on their 100 hectare ‘Taranga’ property. Their collection of small batch, handcrafted wines speak of both the variety and vintage, capturing a time and place, while continuing to document the family’s ongoing 182 year relationship with the land.

While they have had a long love affair with McLaren Vale’s well known varieties, they also work with some more emerging grapes. On their vineyard you will find Mataro, Grenache, Cabernet Sauvignon, Shiraz, Vermentino, Fiano, Tempranillo, Mencia, Touriga, Sagrantino, and White Frontignac. While they only make wines from grapes grown exclusively on our Taranga vineyard, they also sell their premium grapes to a number of other wineries like d’Arenberg, Penfolds, Wirra Wirra and Seppeltsfield each year.

Consistently brilliant and expressive wines, Corrina is recognised as not only one of the best winemakers in South Australia, but also Australia wide. Corrina is progressive yet in touch with the history of McLaren Vale wines - a history that her family has had a strong hand in making.

We recommend a visit to their new cellar door and do a tasting and tour of their beautiful vineyards. 


  • Oliver's Taranga Mencia 2023

    • Oliver's Taranga Mencia 2023 Winefront Badge 91 points
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    • Oliver's Taranga Mencia 2023

      A new variety to Australia, it's packed with violet florals, cherry syrup and a bright punchy savoury palate. Whip up some Paella and settle in for a long lunch with this spanish beauty. WINE & VINTAGE: From its traditional home in Spain this variety is new to Australia and it’s...

      $25.00

  • Oliver's Taranga Fiano 2023

    • Oliver's Taranga Fiano 2023
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    • Oliver's Taranga Fiano 2023

      Fiano is relatively new variety to Australia, and originates from the Campania region of Italy. Fiano is super heat and drought tolerant, being able to maintain acidity in the grapes even in our hot South Australian summers. This minimal intervention Fiano is made with indigenous yeast, has no added acid...

      $21.00