The 2023 Il Briccone Shiraz Sangiovese from Primo Estate is a bold yet elegant expression of McLaren Vale fruit. It opens with vibrant red berry aromas and alluring spice, leading into a full-bodied palate layered with plush plum, black pepper, and a juicy burst of cherry from the Sangiovese. The finish is savoury and refined, with a lingering spiciness that adds structure and charm.

Sourced from Primo Estate’s valley floor vineyards in McLaren Vale, the fruit benefits from cooling sea breezes and warm days, enhancing both flavour and spice. The cooler, wetter 2023 season delayed harvest and reduced yields, but the extended ripening delivered exceptional fruit quality. Traditional open-topped fermentation — a hallmark of Primo Estate’s red winemaking — allowed for gentle extraction and expressive character. Matured for 12 months in seasoned oak, this wine is crafted by winemakers Joe Grilli and Tom Garrett and will reward careful cellaring for 5 to 7 years. A natural pairing with rich pasta ragù.