Prohibition Gin are incredibly excited to share their 2021 vintage of this new annual release. The short season of blood oranges herald winter turning to spring. To celebrate, their blood oranges were sourced from a single orchard near Loxton in South Australia, then peeled and distilled with the finest botanicals within days of picking.

Cool nights and sweltering days, typical of the region, produce the perfect growing conditions.

Juicy, loud, and playful – they are paired with Riverland lemons and mandarins for citrus contrast and depth. Strawberry gum, chamomile and cinnamon myrtle enhance the floral characteristics.

Juicy blood oranges have been paired with Riverland lemons and mandarins to create a loud and playful mix of citrus contrast and depth. Strawberry gum, chamomile and cinnamon myrtle enhance the floral characteristics, while local almonds and rivermint also feature as part of this year’s story.

Their most citrus-forward spirit yet, this vibrant, expressive gin promises to be ‘fun in a glass’, best served as a spring G&T, or as a summertime spritz.

Garnish with a blood orange slice and a fresh sprig of mint.

Alc/Vol: 44%