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Since 1987, Yalumba has been one of the winemakers fortunate enough to be a part of the inner Sanctum of Coonawarra. A modern take on a classic regional and varietal stalwart that is fun, flavoursome, stylish and uninhibited. Deep crimson in colour. Intense aromas of blueberries, violets, dark red plums...
A bright ruby red hue announces this elegant and aromatic Grenache. The nose is lifted with red fruits of raspberry and subtle florals, underpinned by a gentle violet spice. On the palate, delicate layers of raspberry and cherry unfold alongside silky, fine-grained tannins. A touch of earthy spice brings depth...
Fruit from a long-standing Langhorne Creek site was picked at 12 baume and fermented as a single parcel this year. The fruit was destemmed and pressed early at 2 baume to minimise extraction from skins and seeds, allowing the vibrant fruit character to shine. Despite the gentle handling, the wine...
Last waltz or first dance? DEATH is the anarchist at heart clearing the slate and rewriting the history books without old-hat law and order. A phoenix with the weight of a red currant butterfly flapping its wings to spiral a typhoon on the tip of our tongues. DEATH is an...
"From a site in Whites Valley; 15 months in neutral French. Montepulciano can be tricky. It can be a bruiser, and it can be overly herbal. This is neither. A little calibrated up from mid-weight, but not much, this is lively and not remotely confected, with red plum, sour cherry,...
The 2024 Jericho Grenache marks the first release from the estate’s own vineyard in Blewitt Springs. This pretty and perfumed wine exemplifies why this subregion of McLaren Vale is so highly regarded for Grenache. Bright red fruits, fresh cranberries and perfectly ripe cherries leap from the glass, layered with violet...
Vibrant deep ruby red with a crimson hue, The Musician is a beautifully balanced blend of Cabernet Sauvignon and Shiraz. Fresh mint, eucalyptus, and spice lift the nose, while blackberries and cassis fill the palate with supple, soft tannins. A classic Coonawarra red, perfect for any occasion. Alc/Vol: 14.5%
A blend of five clones, each parcel was wild yeast fermented before seeing eight months in a combination of new and seasoned French oak. Strawberries, red cherries and sour cherries meet twigs, pine needles, sauteed mushrooms and roasted tomatoes. Dried sage and thyme add further savoury appeal. But the key...
The 2024 Piccadilly Valley Pinot Noir is a blend of fruit from a handful of grower vineyards around the Ashton Hills estate. The resulting wine benefits from varied fruit character and vineyard expression, while maintaining the fine tannin structure that is typical of the Ashton Hills style. Bouquet: Intense cherry,...
66% Grenache | 24% Shiraz |10% Mourvèdre | Basket Pressed The 2022 GSM is estate grown fruit from the families Moppa Hill and Greenock vineyards. 66% Grenache is soured from the old vines at Moppa, 24% Shiraz from our Home Block at Greenock and 10% Mourvèdre from our hillside vineyard...
Like the mates behind the Gipsie Jack wine label, The Terrier brings together two varieties that are also great mates. Over the years Langhorne Creek has produced some outstanding examples of this classic Australian red blend. The Terrier Shiraz/Cabernet Sauvignon tips its hat to these historic blends. Viticulture Notes Selected...
Beaujolais nouveau is a French tradition! According to the laws of their land, the Gamay grapes must be harvested by hand. This early-released red wine is bottled only weeks after the grapes are harvested and is sold at the same time every year, accompanied by fireworks, music, and festivals. Juicy...
“Parham is named in honour of my Grandfather Bill Parham, who passed away at the ripe old age of 102. This wine is the best of the best of our McLaren Vale & Coonawarra Cabernet Sauvignon and only 10 barrels of the vintage are set aside for Parham.” - Geoff...
Vinya Vella’s 2025 Old Vine Grenache comes from fewer than 3,000 bush vines rooted in deep fine sand, with each vine managed individually to preserve the vineyard’s distinctive character. The 2025 season brought frost, dry conditions and significant summer heat, but the old Grenache vines held their balance and ripened...
Alpha Box & Dice’s 2026 Grenache is sourced from Whites Valley in McLaren Vale, grown on own-rooted vines planted in the 2000s over heavy cracking clay soils. Raspberry, strawberry and cranberry lead the nose, with peppery spice and dried herbs adding savoury detail. The palate is soft and lively, balancing...
S.C. Pannell’s 2023 Protero Nebbiolo was harvested at the end of May, making it the latest-picked Protero Nebbiolo in the winery’s 20-year history. Nebbiolo is naturally a long-season variety, budding early in spring but often among the last grapes to be harvested. That extended time on the vine allows greater...
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