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Sourced from two dry-grown Blewitt Springs vineyards planted on ancient Maslin sands over clay: the Brini Vineyard and another on Kays Road, with an average vine age of 60–70 years. Bright and lifted with notes of wild raspberry, red cherry and spice, the palate is medium-bodied and finely structured, carrying...
Ochota Barrels Where’s The Pope 2026 is a fuller, more generous take on Syrah this year, with plenty of flavour and weight while still keeping that trademark Ochota freshness. Black olive tapenade, dark fruit and crushed autumn leaves lead the way, with a rounded, savoury palate that feels lush and...
Ochota Barrels The Mark Of Cain 2026 is a wonderfully expressive Pinot Meunier, all lifted cherry fruit, savoury depth and plenty of energy. Think freshly baked cherry cake, wild red fruit and a subtle forest-floor earthiness underneath. The palate is bright and finely structured, with enough mid-palate weight to give...
Ochota Barrels The Green Room 2026 is lifted, fragrant and beautifully savoury, with plum compote, thyme, white pepper and a subtle bouillon-like depth running through the nose. The palate is generous but energetic, with a medium-bodied, almost Pinot-like feel and fine-grained texture. Pomegranate and lingonberry bring brightness and crunch, while...
Ochota Barrels Texture Like Sun Sector 13 2026 is juicy, vibrant and seriously drinkable. It opens soft and supple with bright red fruit, before finely shaped tannins and layers of damson, cassis and a touch of cigar box roll through the palate. Made from fruit sourced across the Adelaide Hills...
First Drop Wines is a proudly independent South Australian winery known for its bold personality, adventurous spirit and seriously good wines. Sourcing premium fruit from renowned regions including the Barossa Valley, McLaren Vale and Adelaide Hills, First Drop crafts expressive, character-filled wines that let the fruit shine. Their reds are...
The love for Grenache at Bethany continues with this powerful, layered and utterly drinkable wine. A bright nose of red fruits and earthy notes leads you to a palate of dense, chewy fruit and fresh, fine grained tannins that lead to a long and complex finish. Sourced from old vine...
A cool, wet winter was followed by a mild ripening season, allowing the dry grown Grenache to ripen to its full potential. Fruit was hand-picked, and bunches mostly destemmed before fermenting in wood and concrete, then aging in French oak for around nine months. The nose is bursting with fresh...
A vibrant Adelaide Hills Gamay with plenty of freshness and savoury detail. Red cherry and dark berry fruit lead the way, backed by subtle spice, earthy notes and a gentle smoky character. The palate is light to medium-bodied, with bright acidity, fine tannins and a lovely sense of energy. Fresh,...
The Estate Pinot from Commune of Buttons is from the Gloria block and the Clover Block.. Post hand harvest the grapes were sorted, then destemmed with 10% whole bunches. Maceration was for 3 weeks followed by elevage for 11 months in old and new barriques. The wine is bright, acid...
From the cool-climate heights of the Adelaide Hills, where crisp nights and elevated vineyards bring elegance and perfume, our Premier Collection Pinot Noir is refined, complex and beautifully structured. Time in French oak builds depth and savoury spice around a core of dark cherry, raspberry and wild strawberry, with subtle...
A ripe, full bodied wine which has benefited from 15 months oak maturation. It shows an aroma reminiscent of plums and chocolate with a touch of earthy complexity. The palate is rich and full of black-fruits and has a long soft finish. A wine which could partner a cheese plate...
This is the Bosworth anchor wine - rich and full, red and black fruits on the nose, savoury with delicious oak characters. Balanced, medium to full-bodied and classic McLaren Vale. The grapes for Battle of Bosworth Shiraz 2023 are picked based on flavour and sugar ripeness before being crushed and...
This wine is drawn from five very old bush-vine Grenache vineyards, hand harvested over six pick dates across three weeks to build layered complexity. Four neighbouring Blewitt Springs sites planted between 1930 and 1952 contribute 49% of the blend, with the remainder from the oldest block of the Smart vineyard...
The wine is a classic & bold expression of Barossa Shiraz. Exceptionally drinkable & terrific value. This wine is a dedication to all grandparents and is named after two of theirs – Robert and Leslie. The 2024 Rob & Les is dark and bold, vibrant and fresh, rustic and interesting,...
The Hey Diddle Shiraz 2025 is a vibrant and expressive Barossa Valley Shiraz, showing a deep crimson colour with vivid purple hues. The nose is highly aromatic, with flowering herbs, thyme, bay leaf and violets layered over ripe blueberry and mulberry fruit. The palate is plush and generously fruited, with...
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