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The 1932 plantings of grenache grapes were hand harvested, lightly pressed and cool fermented to create this alluring wine. Lifted aromatics of strawberry and cherry blossom are complimented by the elegantly structured palate, which shows lively acidity and a long dry finish. Alc/Vol: 12.5%
We think rosé is best with a little bit of tannin, lots of fresh acidity and dry savoury finish that keeps us wanting more. This style makes a perfect food wine and we love it with something spicy like Thai or Mexican. Our 2025 rosé is made from Cabernet Franc...
Purposefully drawn from the elegant red varieties of the Adelaide Hills, picked early to retain fine acidity and delicate colour at pressing. Leaning on estate grown fruit, the bespoke blend brings both balance and character to this wine. Made the contemporary dry Rosé style; savoury, softly fruitful and textured. The...
Grab a bottle, pull out the picnic rugs and head to the beach..... A bit of free run, a bit of skins, a bit of direct press and bingo....a super aromatic textural delight with zippy acidity ready to quench your summer thirst. Varieties: Pinot gris, Gewurztraminer, Sangiovese and Sauvignon blanc...
Be it fruity, watermelon, peach or berry characteristics, there's a Rosé for everyone!
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