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Pinot Gris from Lenswood in the Adelaide Hills. Coming from the steep northern slope of the Lenswood Rise Vineyard, the Pinot Gris is picked at optimal ripeness and is split into three different ferments, some on skins and some with whole bunch. This is wildly aromatic with distinct florals, bright...
With the right amount of seriousness, this Moscato is spritzy, lively and could be described as liquid joy! If you're familiar with Moscato from the Asti region, you'll love the bouncing, chalky, salivating nature of Wangolina’s own Moscato. Made from Muscat Blanc a Petits Grains (Frontignac) grapes grown in the...
Wangolina Sauvignon Blanc 2024 is consistently produced and grown in the Mt Benson region within the Limestone Coast. This wine is their most awarded and a style they are immensely proud of, making it perfect for pairing with fresh oysters and shell-on prawns. It boasts aromas of passionfruit, dried grass,...
A beloved far northern Italian variety, that is dark, broody, bold & has plenty of personality. A Northern Italian variety native to the Trentino Alto-Adige region. Since planting in 2000 at Wirrega Vineyard, Lagrein has adapted wonderfully to Mundulla's warm but temperate climate. This region is further inland and north...
Sauvignon Blanc from Forreston in the Adelaide Hills. All Emmalane wines come from one of four sites in the Adelaide Hills: Echunga, Lenswood, Lobethal and Forreston. The vineyards are farmed with sustainability front of mind. The vineyards are carbon neutral, utilising solar, organic compost, permanent cover crops and winter grazing...
Beautiful Grüner Veltliner, an Austrian variety that Wangolina have totally fallen in love with. If you haven't tried this variety before, think steely dry Riesling combined with the mouth-coating texture of a Pinot Gris. 2023 was somewhat of a unicorn vintage in the Wangolina vineyard. A long, drawn out ripening...
Carmenere traces its origins to the Medoc region of Bordeaux, where it was predominately used as a blending variety. Only recently has it found its true home to shine as a singular variety in parts of Chile where it is now enjoyed by many around the world. Our fruit was...
Limestone Coast, South Australia Our first foray into Chardonnay, and we're proud of it! 'Not too heavy, not too light...' The fruit is sourced from a spectacular Chardonnay vineyard in the Padthaway region, with great sunlight hours & cool nights to allow maximum aromatic expression whilst retaining natural acidity. Treated...
Dolcetto & Tempranillo were simultaneously harvested from Wirrega Vineyard in Mundulla. After spending 2 hours soaking on skins before pressing, the grapes were co-fermented in stainless steel, using selected yeasts to enhance the aromatic qualities of these varieties. A little more restrained compared to previous years, but still very pretty....
Sparkling Pinot Noir from Echunga in the Adelaide Hills.
Pinot Noir from Lenswood in the Adelaide Hills. Alc/Vol: 13.0%
Wangolina Rose 2024 hails from the Limestone Coast, a maritime environment characterized by rugged shorelines, cool days, and breezy afternoons. The ebb and flow of coastal life inspires wines that are varietal, charismatic, generous, and fun. Their Dolcetto Tempranillo Rosé is a dry offering, featuring delicate flavors of pomegranate, watermelon,...
The Wangolina Tempranillo 2022, grown in the Mundulla region of the Limestone Coast, showcases this Spanish variety’s ability to flourish in a moderate Australian climate. Tempranillo ripens earlier than other red varieties, and it was Wangolina’s first venture into alternate varietals. The grapes undergo a 48-hour cold maceration after crushing,...
Bright, perfumed & fresh with fine fruit-derived savoury tannin & minerality. Contemporary Syrah to reflect Mt Benson's terroir. Planted in 1999, the Syrah is one of the original plantings at Wangolina. The 2022 vintage was a classic cool-climate reference with slightly later picking times, allowing slow ripening conditions with enough...
Our winemaker's favourite grape. Zingy, textural Semillon made with love. Planted in 1999 the Semillon is one of the original plantings at Wangolina. The 2022 vintage was long and steady with reasonably fine warm weather with some heat spikes. Natural acid retention was prevalent in this vintage with all white...
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