$1.49 more to qualify for Free National Shipping
Translucent ruby colour, incredibly vibrant. On the nose it is elegant and perfumed, with notes of violet, dried rose petals, cherry, and clay. The core of red fruit carries the bouquet, but the beauty is in the supporting layers of herbal, floral and spiced nuances. The palate is beautifully fresh...
Once "The G" is discovered it can never be forgotten… Grenache is the hidden variety of the Barossa, it's almost been a secret until now. This unsung hero is 100% Grenache, juicy and generous. It's only just medium bodied, which, when combined with the bright acidity and the complex but...
Dive into the rich and balanced blend of Tscharke's Elements 2022.This organic, vegan-friendly wine features a captivating deep crimson colour and a bouquet bursting with forest fruits, blueberry, raspberry, and mulberry, accented by hints of cacao, dried herbs, and lavender. The palate is vibrant and elegant, showcasing a harmony of...
Elevate your wine collection with the Distinction 2022 Shiraz from Tscharke. This organic and vegan-friendly Shiraz flaunts a deep, rich purple colour and an intricate bouquet of oak spice, blackberry jam, and fresh forest fruit. The palate is robust and complex, featuring dark fruits, toasted wood, tobacco leaf, and liquorice,...
Chenin Blanc holds a special place at Dowie Doole, as it was the first wine ever released by the winery. The fruit is sourced from what are believed to be the oldest Chenin Blanc vines in Australia, planted in 1933 and located on the Dowie Vineyard, nestled in the cool,...
Discover the essence of Shiraz with Shiraz Shiraz Shiraz 2023—a celebration of simplicity and flavour that’s intrinsically Shiraz, uncomplicated and utterly delicious. This organic, vegan-friendly wine from Marananga, South Australia, displays a rich crimson hue with purple highlights and bursts with vibrant aromas of blueberry and plum, complemented by a gamey,...
Experience the mastery of Tscharke's The Master 2022 Montepulciano. This organic and vegan-friendly wine flaunts a bright deep purple colour and an aromatic bouquet of spicy, savoury aromas with notes of cherry, dark currants, and red plums. On the palate, it delivers powerful flavours of juicy red fruit, complemented by...
The DD Cabernet Sauvignon is a true expression of Dowie Doole’s dual terroirs. The cool slopes of Blewitt Springs contribute the vibrant, cooler-spectrum fruit characters and a fine, lingering tannin line, while the Mediterranean-influenced Tatachilla vineyard adds depth, richness, and darker fruit tones. Each vintage, careful consideration is given to...
Unleash a burst of freshness with Girl Talk 2024. This organic and vegan-friendly blend of Savagnin, Grenache Blanc, and Albariño dazzles with its pale straw hue and vibrant bouquet of citrus, nectarine, passionfruit, and field flowers. The palate is lively and zesty, with juicy citrus notes and a tropical mid-palate,...
The 2023 Marco Polo Sangiovese is sourced from the Miracle Hill Vineyard in McLaren Flat, where cooler night air from the nearby Adelaide Hills and even vine balance help produce fruit with vibrant natural acidity. Originally grafted onto Shiraz in 2009, these mature vines now deliver exceptional consistency and flavour....
The 2024 Snap Bastardo Rosé is made from 100% Bastardo grown at Chalk Hill Viticulture’s California Road Vineyard in McLaren Vale, where cooling sea breezes and mature vines deliver vibrant flavour and natural acidity. Originally from Portugal, Bastardo thrives in McLaren Vale’s similar climate. The fruit was the first picked...
The 2024 Yoyo Pinot Grigio is sourced from the Caskadu Vineyard in Wrattonbully, South Australia—a cool, limestone-rich region reminiscent of Italy’s Friuli-Venezia Giulia, the homeland of this variety. Fruit was picked early to preserve natural acidity and freshness. Grapes were gently pressed within hours of harvest to minimise colour and...
The 2024 Pee Wee Nero d’Avola is crafted from three McLaren Vale vineyards—Jones Block, McLaren Vines, and Windmill Creek—each contributing unique soil character. Nero d’Avola’s drought tolerance and natural vibrancy make it ideal for the region’s warm, dry climate. Winemaker Andy Coppard hand plunges the fruit gently for three days,...
This Fiano comes from the biodynamically certified Hiltop Vineyard, just 2 km from Port Willunga beach in McLaren Vale. The vines grow beside 200-year-old River Red Gums, whose decomposed leaves impart eucalyptol to the grapes, giving the wine a distinctive local character. The fruit is handpicked at night to preserve...
I confirm that I am over the age of 18 years and can provide evidence of age when receiving my order.
I authorise my order to be left in a safe location if my delivery address is unattended. Yes No
Proceed to Checkout
