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Crisp, dry, vibrant and was made to emulate some of the worlds most famous rosés. It is a gorgeous salmon/rose pink in the glass, with slight hints of rose water, and strawberries and cream on the nose. The palate is fresh, crisp and dry, with a flinty minerality and spicy...
An ancient Italian wine grape variety. Bright and fresh with added complexity from yeast lees stirring. A vibrant wine showing crisp, citrus characters with some delicious fresh pear, honey hints, and a rich texture. Kimbolton has joined forces with Monarto Safari Park and Zoos SA to stop the silent extinction...
Grown at the Il Cattivo Estate in Port Elliot, this Fiano showcases a hands-on, adventurous winemaking approach—oxidatively handled cloudy juice, a mix of tank and barrel ferments, wild yeasts, partial malolactic fermentation, and weekly lees stirring. The result is a complex, textural wine with racy grapefruit pith and nougat aromas,...
The surprisingly cool, maritime conditions at Langhorne Creek allow for a slow even ripening where fresh natural acidity and varietal fruit characters are retained. The grapes for the 2024 Reserve Chardonnay were picked from the most outstanding block of chardonnay on the property and gently pressed prior to barrel fermentation...
This shiraz comes from near the original Case family home, where the oldest patch of vines on the Kimbolton property remains. Classic Langhorne Creek Shiraz with a smooth rich palate of black fruits and plums, vanilla nuances, and a fine peppery spice makes this delicious and enticing. This wine is...
Elegant and expressive, this Pinot Gris offers lifted aromas of white florals, lemon zest and green apple. The palate is vibrant and fresh, with layers of juicy pear and subtle hint of freshly cracked almond adding textural interest. Crisp acidity balances the fruit, leading to a clean, citrus-driven finish. Enjoy...
This medium-bodied wine offers lifted aromas of violets, red fruits, and subtle hints of spice and vanilla oak. The bright palate is driven by raspberry and cherry flavours, making it approachable yet elegant.Pair with wood-fired pizza, pasta Bolognese, or antipasto. Silver Medal – Langhorne Creek Wine Show 2024Silver Medal –...
Cabernet Sauvignon is completely at home in Langhorne Creek and the Kimbolton Wines Cabernet Sauvignon is no exception. Classic Cabernet cassis characters are supported by the stunning minty characters famed from the Langhorne Creek Region. This wine has a powerful palate of ripe red and black berries, blackcurrant, and spicy oak...
The 2025 Vermentino was hand harvested and gently pressed to stainless steel, with some lees retained for added texture. Cool fermentation helped preserve its freshness. Pale straw with green edges, it shows fresh pear, orange blossom and lemon peel aromas. Citrus flavours and lovely minerality lead to a long, zesty...
The 1932 plantings of grenache grapes were hand harvested, lightly pressed and cool fermented to create this alluring wine. Lifted aromatics of strawberry and cherry blossom are complimented by the elegantly structured palate, which shows lively acidity and a long dry finish.
A recent addition to the Lake Breeze stable of Italian varieties. Pecorino is an ancient grape variety originating in Italy’s Abruzzo and Marche regions which has been undergoing a bit of a reawakening in Italy over the past decade or so. Our release is amongst the first of a handful...
Originally from the North West of Italy, the Moscato style is thought to be the world’s original sweet sparkling wine.It shows an uplifting grapey bouquet with elements of orange blossom and musk. The palate is light and has a delicate balance of grapey sweetness and natural acidity. The 'frizzante' creates...
The 2023 Cabernet Sauvignon uses fruit produced from 40 year old vines on the Follett family vineyard, situated on the Bremer River flood plain at Langhorne Creek. Traditional open fermentation was employed followed by maturation in French oak barriques for 20 months, prior to bottling. The wine displays a lifted...
The fruit was selected from two vineyard sites, combining the richness and soft tannins of the traditional flood plain with the lifted florals, deep colour and firmer tannins of lighter soils off the flood plain. Fermented separately in small open-top fermenters with some whole-berry inclusion, the wine was aged for...
This classic wine was hand picked from our 1932 planting of Grenache, nurtured in a small open fermenter and aged for 8 months in two year old French barriques to create a rich, spicy wine with anise, raspberry and earthy characters. With correct cellaring this wine will age gracefully over...
'Bernoota’ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for ‘camp among the gum trees’.The 2023 ‘Bernoota’ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.The wine was...
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