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Sweet, fresh and ever so delightfully tingly. The Day Dreamer Moscato is the perfect drink to dream away the day. The Day Dreamer Moscato is a light and fruity wine with a soft spritz. Sweet in style the wine has an attractive refreshing lift. It displays fresh, lifted muscat aromatics...
Grenache for the Mazi Rosé is sourced from McLaren Vale’s cooler sub-region of Blewitt Springs. Mazi Rosé is styled on the famous, dry rosé wines of Europe. The fruit was handpicked and exhibited even, dark blue colouring and natural red berry flavour synonymous with Grenache. The fruit was crushed and...
The 2025 La Prova Pinot Grigio is a vibrant and racy expression of the variety, shaped by the cool, elevated conditions of the Adelaide Hills. Sourced from select vineyards in Ashton, Woodside, and Lobethal, with predominantly south-east and east-facing aspects, the fruit benefits from slow, even ripening despite a notably...
Bursting with white peach, old-fashioned lemonade and juicy citrus, this wine shows vibrant and refreshing fruit intensity. Layers of peach, just-ripe stone fruits and hints of fresh strawberry make for an explosion of flavour. Plush and rounded with a beautiful, mouth watering salty finish “I first tasted Assyrtiko in August...
Green and vibrant in appearance. Intense aromas of zesty lemon with hints of lime and grapefruit. The palate is generous with lively lime and citrus flavours, finishing with refreshing acidity. As is the case with all great Eden Valley Rieslings, 2025 mesh will age gracefully into a mature wine.
A Bright & Light Blushing BeautyThis is a modern iteration of the Rosé style, a departure from the more generous palate profile of more traditional pink releases. A wine of great elegance and structure, bright crunchy acid and fine length. Racy natural acid provides the backbone to this delicious food...
Light pale, pink, bronze and copper. Bright. Pot pourri, licorice and some hints of redcurrant confectionery. Mandarin peel and zest. Zephyrs of pomegranate, wafts of rose petal and rose water; the suggestion of Turkish Delight… More savoury than sweet in its aromatics. Grown-up pink wine. Fresh and firm fruit flavours...
"As seen from above, our Western Branch Vineyard becomes a jewel-like mosaic of varietal blocks and waterways, captured beautifully in our Single Vineyard label illustration" Vibrant in hue and exuberant in youthful personality, this wine delivers juicy red berry fruits on the nose with subtle spice and fine tannins on...
The light red delicious lip smacking spicy vibrant little number is back and ready to go and its a cracker. Mainly Sangiovese (85%) with a sprinkle of Syrah (8%) and Merlot (7%). All Adelaide Hills. A combination of large format oak, terracotta, stainless steel and neutral puncheons keep the fruit...
A delightful fresh and stylish wine full of charm and poise; it is brilliantly showy in the glass. Aster Pinot Noir has a delicate, perfumed nose of bright red fruits with a fresh, juicy and characterful palate. A bright floral nose, with notes of red fruits (strawberries and redcurrant). Those...
Named after the Raidis family’s cheeky, full-of-life son, Riley Raidis, it’s a wine made for fun, flavour, and no fuss. Juicy red fruit, with wild strawberries, sour cherry, and raspberry coulis taking centre stage. A whisper of spice and touch of earthiness reflect its Coonawarra origins, while the palate remains...
The fruit is sourced from a spectacular Chardonnay vineyard in the Padthaway region, with great sunlight hours & cool nights to allow maximum aromatic expression whilst retaining natural acidity. Treated very gently in the winery with little intervention, but loads of attention. 50% of the juice was split off into...
A lifted and aromatic bouquet bursting with concentrated lime juice and kaffir lime zest. Underneath, notes of sweet cut grass mingle with delicate hints of spice. The palate is electric and precise. A smack of concentrated lime cordial hits the front palate, followed by a sweet-fruited mid-palate. The acidity is...
Harvested from the Hill Smith Vineyard (HSV) at Woodside, 395m above sea level, in the eastern Adelaide Hills on 4th April 2023. Destemmed berries and whole bunches fermented in small open fermenters. 5 months maturation in French oak barriques. A bright and crunchy palate of red fruits, raspberry, spice and fresh tilled...
The 2023 Richard Hamilton ‘The Hills’ Sauvignon Blanc is medium bodied with soft acidity and extended mouthfeel. Flavour is long, juicy and finishes bright and refreshing. Attractive apple with a touch of honey and rose.
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