This Heirloom Vineyards Adelaide Hills Syrah was produced from their best Adelaide Hills Vineyard in Charleston whose clones and viticulture embody the very best in cutting edge but old school viticulture and winemaking. Hand tended vines, sorted bunch by bunch, naturally open fermented, 30% whole bunch grapes, basket-pressed and stored in well seasoned and 20% first use French oak barrels from bespoke coopers for 12 months.

Syrah can be a simple sip or a symphony of the senses, a moment of pleasure or an eternity of contemplation. Only the poet can know, so stop thinking and surrender.

This wine is suitable for vegans.