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Barossa Shiraz is the region’s strongest expression, shaped by long, warm summers and dry growing conditions that build power and concentration in the fruit. The Cirillo Shiraz draws on both high-altitude fruit from the Eden Valley border at Steingarten and estate-grown fruit adjacent to the 1850 Grenache vineyard, combining richness...
Since 1952, the Schild family have lived and worked in the Southern Barossa, growing grapes and creating wines with authenticity and passion, from real Barossa earth, in a place they call home. Moorooroo Limited Release Shiraz is a wine that represents everything the family hold dear. The wine has historical...
Vibrant red fruits and gamey depth with a touch of spicy cloves leading to a seamless finish with fresh and long tannins laced with vibrant red berry sweetness and a touch of oak spice.
A rich, vibrant purple hue, intense and deep. Ripe raspberry, cherry, and plum aromas, interwoven with savoury notes of black olive, cassis and subtle hints of cedar. Deep and concentrated black and red fruits on the palate, supported by an oak influence that brings toasty mocha undertones, balanced by fine...
Medium to deep crimson with purple hues. Rich and lifted aromas of Satsuma plum, mulberry and floral notes mingle with sweet and peppery spice, chocolate and savoury hints. Rich, plummy fruit and sweet spice balanced by soft velvety tannins. A complex, medium-to-full bodied wine showing hints of mocha, bramble and...
100% Adelaide Hills Shiraz. Kept on a mix of French and American oak for 11 months before bottling. Red velvet with purple hue. Dark cherry and raspberry nose with subtle hints of sweet spice and tobacco. Red cherry and sweet, dry wood palate with savoury. Wine Companion – 92 SILVERAsia...
Rudderless Vineyard was founded by wine expert and publican Doug Govan, driven by his passion for fine wines and premium vineyards around the Victory Hotel (est. 1858), located in the southern Fleurieu overlooking the McLaren basin. All vines are grown on the five-acre estate surrounding the hotel, benefiting from a maritime...
In 2014, Barossa grower Joel Mattschoss sourced premium Eden Valley fruit from a historic vineyard once owned by industry icon Bob McLean. Partnering with French winemaker Pierre-Henri Morel, the duo began crafting wines that reflected the site's exceptional terroir, leading to the creation of Love Over Gold. In 2023, Pierre-Henri...
Packed with juicy blackberry and ripe plum, this elegant red has a hint of dried herbs and pepper spice for extra depth. Aged in French oak for 14 months, it’s rich, silky, and leaves a velvety finish that lingers beautifully. Crafted from fruit grown in the sun-drenched Hahndorf and Charleston...
A lifted and aromatic bouquet bursting with concentrated lime juice and kaffir lime zest. Underneath, notes of sweet cut grass mingle with delicate hints of spice. The palate is electric and precise. A smack of concentrated lime cordial hits the front palate, followed by a sweet-fruited mid-palate. The acidity is...
The DD Shiraz Grenache is sourced from the two estate vineyards, the DOWIE Vineyard on the sandy slopes of Blewitt Springs, and DOOLE vineyard on the ancient rocks of Tatachilla. The shiraz for this wine is sourced from the cooler slopes of the DOWIE Vineyard, gifting the wine with elegant...
NV Sparkling ShirazDeep ruby, purple. Fragrant plum, mulberry and dark cherry fruit aromas show alongside more delicate hints of chocolate and spice. On the palate the dark berry fruits and chocolate continue to present, providing an embracing, welcoming creamy texture. A soft supporting tannin profile and refreshing acid line then...
A bright, fresh lightly oaked Shiraz showing red fruits (raspberry, cherry, black cherry) and dark fruits, along with black pepper and an overall pretty floral character. Bright, fresh, middle-weight, fine and with a great length. "This juicy little banger has a frothy fruit profile, layered with purple berries, raspberries, some...
Shiraz is a grape that was first introduced to Australia in the 1830’s and it quickly became one of the most popular and successful varieties. It has evolved with us, and our culture, and is now woven so deeply into the fabric of our food and wine scene that it...
This distinctive Shiraz is co-fermented with a little Zibibbo to create a delicious and decidedly different expression of the variety. Not your average Shiraz. The nose offers vibrant notes of peach, ripe nectarine, wild raspberry and a touch of spice. The palate is soft and slurpy, with a silky texture...
“Named after the beautiful old Bush Vine Grenache vineyard owned by mates of mine in McLaren Vale. The Grenache component in this wine is hand picked to best preserve this glorious old vineyard. We have been taking fruit from this block for many years." Warm and savoury aromas lead the...
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