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Sourced from Vineyards of provenance at White Hut and Leasingham in the Clare Valley this Shiraz. Made is a rich, spicy and textural wine with great length and persstence of flavour. Alc/Vol: 14.5%
Winemaker Adam Barton after working for Scarpantoni (McLaren Vale), Rolf Binder (Barossa), Wynns Coonawarra Estate and iconic Bonny Doon (California) wasted no time to complete a winemaking degree at Adelaide University. Atlas Wines began on a 26-acre block of land, a vineyard planted with Shiraz and Cabernet Sauvignon, on the...
‘Puritan’ is young, fresh, unoaked and preservative free. The grapes are picked young, the juice is fermented in open vats and then bottled immediately once it has finished fermentation. Puritan is fresh and juicy with notes of red and black berries. Vibrant and delicious. Alc/Vol: 14.5%
This is the Bosworth anchor wine - rich and full, red and black fruits on the nose, savoury with delicious oak characters. Balanced, medium to full-bodied and classic McLaren Vale Alc/Vol: 14.5%
Soft, fine, silky texture. Dark/red fruit flavour profile accompanied by attractive spice. Purposefully made to avoid overt, syrupy concentration or dominating oak aromas. Capture McLaren Vale intensity; tempered by silky texture, elegance and spice characters. The Seaview parcels bring generosity and density; Clarendon is less dense but imparts aromatics and...
"This is the violet hour, the hour of hush and wonder, when the affections grow again and valor is reborn, when the shadows deepen magically along the edge of the forest and we believe that, if we watch carefully, at ant moment we may see the unicorn." - Bernard DeVoto,...
A ripe, full bodied wine which has benefited from 15 months oak maturation. It shows an aroma reminiscent of plums and chocolate with a touch of earthy complexity. The palate is rich and full of black-fruits and has a long soft finish. A wine which could partner a cheese plate...
This Casa Vino Barossa Valley 2022 Shiraz is a symphony of balance, a dance orchestrated by nature and nurtured by the winemaker's skilled hands. Sourced from three distinct blocks of Shiraz, this wine strikes a perfect equilibrium between power and elegance. In the winery, a minimal intervention approach and the...
Sourced from the family vineyards in the Barossa Valley and Charlie's father‐in‐law's vineyard in Clare. The Father‐in‐Law Shiraz has a true structure that portrays the uniqueness of collaborating fruit from two beautiful South Australian wine regions. The palate is the star here. It has a lovely sweet richness, is fully...
The Cirillo Shiraz is made with grapes sourced solely from the vineyards grown on the estate. With open fermentation, natural yeast , basket pressed and then matured in seasoned French and American oak for 10 months. The colour is dark, ink-like in appearance. Aromas of cocoa, mint and blackcurrant. The...
Whole bunches from Dandelion's most distinctive Shiraz from Pieri family’s Vineyard were hand harvested in the second week of March, then fermented on stalks in open fermenters on top of some Riesling skins for eleven days, hand plunged twice a day, before careful basket pressing into some new but predominantly...
Whilst McLaren Vale is not a large region it is geologically diverse. The Blewitt Springs sub-region is known for deep sandy soils on yellow clays. Shiraz typically ripens later here than other parts of McLaren Vale and displays different characteristics. The sandy soils typically produce shiraz of lifted dark fruit,...
Fantastic growing season with hot summer days giving plenty of light into the canopy, assisted by arch cane pruning technique to allow bunches to hang separately. Cooler nights in Skilligalee Valley microclimate enabled a long ripening and perfect timing for picking.The colour is bright, the nose is typical Clare aromatic, long length on the...
This Barossa Shiraz is made for drinking! Soft, juicy and textured it is balanced with a fresh mouth feel and makes you go back for more. Sourced from vineyards, in the Barossa & Eden valleys it’s fruit laden, savory and dangerously easy to drink! It is matured for 10 months...
“Michael “Jacko” James worked in our cellars until he succumbed to a long battle with leukemia at the age of 26. His legendary character and courage left a lasting impression on everyone. Our tribute to him is this full bodied Shiraz which displays rich peppery fruit over a Firm underlying...
Subtle aromas of vanilla and French oak, on the palate it's pepper, liquorice and spice - think warming nutmeg and cinnamon - voluptuous red fruits and a tiny splice of chocolate to finish! A lovely Shiraz to drink now, but this wine will cellar beautifully allowing the tannins to soften...
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