$1.49 more to qualify for Free National Shipping
The 2025 La Linea Vertigo ‘25GR’ Riesling is sourced from a steep, north-facing Lenswood vineyard planted more than 30 years ago at over 500 metres elevation. Grown on shallow, quartz-flecked soils, the low-vigour site consistently produces fruit with exceptional natural acidity, even through the warm, early and very dry 2025...
Loftia is famously crisp and zesty, the perfect aperitif style sparkling wine. Minimum three years lees ageing has produced a complex yet restrained and elegant wine with fresh aromas of pear, candied lemon zest, fresh baked pastries and nougat. Fruit is sourced from sites located above 500m in the Lenswood...
Tempranillo, often referred to as the noble grape of Spain and the backbone of many Rioja wines, takes its name from the Spanish word temprano, meaning early, in reference to its naturally early ripening. The fruit is 100% destemmed and fermented slowly at cool temperatures to preserve freshness and vibrant...
The nose is bursting with violet and plum with some lighter savoury tobacco notes. The palate has plush blue and black fruits with silky tannins giving a lingering finish. This wine is singing with fresh fruit character currently and showing the promise of ageability with its structured palate. Bottled un-fined...
Shaw + Smith Sauvignon Blanc 2026 opens with concentrated aromas of pink grapefruit, citrus zest and fresh orchard fruit. The cool, late season allowed for slow, even ripening, helping the wine retain impressive freshness, purity and natural acidity. The palate is full-flavoured yet refined, with vibrant citrus and ripe fruit...
The 2023 Shaw and Smith Shiraz is another ultra impressive release; a flavour packed cool-climate Shiraz with loads of raspberry and blueberry flavours with a nice touch of oak and subtle clove and black pepper notes. The palate is layered, with impeccable balance and a long, complex finish. Another sensational...
Indulge in the future and look to the past with this spicy incarnation of a varieta classica.In the constant pursuit of taste, style and creativity, one cannot be constrained by limitations of fashion and trend.A complex nose of red and blue fruits, layered with black olive and earthy notes is...
From the Kersbrook Vineyard at the northern end of the Adelaide Hills. An east facing block planted with a low yielding clone of Nebbiolo that produces great concentration and extract. The grapes were destemmed and left to soak for 18 hours to extract colour. They were then pressed...
Gamay from the Balhannah sub-region of the Adelaide Hills. Alc/Vol: 12.5%
Bright cherry red. Intense, fleshy red fruits lift immediately from the glass. Ripe strawberry compote and raspberry coulis lead, followed by tart rhubarb notes - freash and vibrant rather than stewed, with subtle earthy undertones adding depth and complexity. Medium bodied with a core of concentrated red cherry fruit, edging...
Hahndorf Hill’s classic Gru Grüner Veltliner balances savoury complexity, bright aromatics and a vibrant, spicy texture. The nose offers nectarine, lime peel and chamomile, while the palate reveals yellow stone fruit, grapefruit and a hint of guava. Juicy acidity and generous texture carry through to a long, layered finish with...
A mineralistic style Chardonnay, driven by acid mineral texture and funk that tasty funk we all love, balanced by oak. Slight lactic notes from partial malolactic fermentation, with notes of flint, struck match from 100% barrel fermented. Not your typical Grandma’s Chardy. Alc/Vol: 13.0%
Grown in shallow loams threaded with ironstone and quartz, this Pinot Gris reflects its cool-climate origins, shaped by 1,010mm of rainfall and 1,258 degree days. The winemaking approach brings further complexity: the wine is fermented on solids across a mix of foudres, old oak, and stainless steel, then rested for...
In crafting this Sangiovese, the winemaking team focused on preserving the vineyard’s natural vibrancy while aiming for a savoury, textural finish. The result is a wine that’s both pretty and poised, with an approachable balance of bright fruit, fine tannin, and fresh acidity—making it both delicious and nuanced. Fermented openly...
Cooke Brothers Cabernet Sauvignon 2022 from Adelaide Hills shows classic dark fruit, cedar, mint, and eucalyptus aromas. The palate is fresh and supple with great length, offering balanced tannins and vibrant acidity. It was destemmed, open fermented for 28 days on skins, then aged 20 months in French oak puncheons,...
Loverman Nero d’Avola 2023 bursts with bright, fresh and fleshy red fruits, delivering a lively and juicy palate. Sourced from Kersbrook in the Adelaide Hills, it’s crafted with minimal intervention and hand-plunged in small open fermenters for purity and vibrancy in every sip. Alc/Vol: 14.5%
I confirm that I am over the age of 18 years and can provide evidence of age when receiving my order.
I authorise my order to be left in a safe location if my delivery address is unattended. Yes No
Proceed to Checkout
