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A vibrant Adelaide Hills Gamay with plenty of freshness and savoury detail. Red cherry and dark berry fruit lead the way, backed by subtle spice, earthy notes and a gentle smoky character. The palate is light to medium-bodied, with bright acidity, fine tannins and a lovely sense of energy. Fresh,...
“This is a textural yet vibrant wine with pretty aromas of stone fruits & citrus against a background of green tropical fruits and candied ginger. Hints of exotic spices and lemongrass on the palate stands up nicely to the tight acid line. Matches beautifully with seafood and cuts through richer...
Three varieties with an affinity to our McLaren Vale region. Old Bush Vine Grenache provides aromatic lift and bright red fruit characters. Shiraz lends chewy tannin, spice and mid-palate weight, while Mourvèdre rounds out the blend and contributes balance and structure. This wine is a fun and challenging puzzle to...
The Estate Pinot from Commune of Buttons is from the Gloria block and the Clover Block.. Post hand harvest the grapes were sorted, then destemmed with 10% whole bunches. Maceration was for 3 weeks followed by elevage for 11 months in old and new barriques. The wine is bright, acid...
A refined and balanced Chardonnay from Forreston in the Adelaide Hills. Fermented and matured on solids for depth and elegance, it’s a rich yet approachable wine for dinners, weekends or gifting. Alc/Vol: 13.3%
Emmalene Kooli is a refreshing Australian white inspired by the bright, lightly sparkling wines traditionally enjoyed across northern Spain and Portugal. Made in the Adelaide Hills, it is crisp, dry and gently spritzed, with a fresh, easy-drinking style designed for sharing. Perfect for long lunches, shared plates and those afternoons...
A ripe, full bodied wine which has benefited from 15 months oak maturation. It shows an aroma reminiscent of plums and chocolate with a touch of earthy complexity. The palate is rich and full of black-fruits and has a long soft finish. A wine which could partner a cheese plate...
This is the Bosworth anchor wine - rich and full, red and black fruits on the nose, savoury with delicious oak characters. Balanced, medium to full-bodied and classic McLaren Vale. The grapes for Battle of Bosworth Shiraz 2023 are picked based on flavour and sugar ripeness before being crushed and...
This wine is drawn from five very old bush-vine Grenache vineyards, hand harvested over six pick dates across three weeks to build layered complexity. Four neighbouring Blewitt Springs sites planted between 1930 and 1952 contribute 49% of the blend, with the remainder from the oldest block of the Smart vineyard...
The wine is a classic & bold expression of Barossa Shiraz. Exceptionally drinkable & terrific value. This wine is a dedication to all grandparents and is named after two of theirs – Robert and Leslie. The 2024 Rob & Les is dark and bold, vibrant and fresh, rustic and interesting,...
The Hey Diddle Shiraz 2025 is a vibrant and expressive Barossa Valley Shiraz, showing a deep crimson colour with vivid purple hues. The nose is highly aromatic, with flowering herbs, thyme, bay leaf and violets layered over ripe blueberry and mulberry fruit. The palate is plush and generously fruited, with...
Exotic aromas of wild strawberry and dark cherry with hints of forest floor and bay leaf. A seamless and elegant palate of fleshy red fruits layered with violet and spice. Delicate tannins are supported by generous length and drive. Hand-picked from low-yielding vines across Mappinga Road, Charleston and Ironstone Road...
The Hentley Farm Blanc de Noir 2025 is a vibrant and refreshing sparkling blend of Grenache and Pinot Noir, showing a delicate pale salmon hue and lifted aromas of fresh strawberry, raspberry, cranberry and crunchy red apple. Subtle notes of roasted almond and freshly baked biscuit bring a savoury, gently...
Alkina Estate Grenache 2025 is the second release of the wine, again exploring the wealth of different blocks and polygons across the vineyard. Positioned as Alkina’s ‘village’ level Grenache, borrowing from the famous Burgundian classification system, it reflects the dry, low-yielding nature of the season through a darker colour and...
spicy. floral. juicy. a delicious plush spanish red. chill it if you like. some words from Cyndal Petty on the 2025 Mencia (which she gave 95 points…) “Blackcurrant juice, red fig paste and graphite. This is a terrific example of a (chilled) red that absolutely hits its intended marks. It...
The Travis Earth “For Bob” Shiraz 2021 is a powerful yet composed expression of Barossa Shiraz, delivering layers of ripe blackberry, black plum and dark cherry alongside notes of clove, cracked pepper and warm baking spice. Subtle smoky oak, dark chocolate and earthy savoury characters add depth and complexity to...
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