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Deep crimson in colour displaying a vibrant array of wild berry and red-spice aromas. The palate displays a complex berry fruit core with fine enduring tannins and finishes with vibrancy and freshness. A modern style Barossa Shiraz which will mature beautifully for many years to come. Alc/Vol: 14.5%
This classic, full flavoured shiraz was created using a combination of old vine fruit and careful winemaking. Grapes from our old vines were nurtured in small open fermenters before maturing in French oak for 15 months. This has helped to create a rich, velvety textured wine which shows a lifted...
Our Cleaneez range is fantastic South Australian wine made by Ricca Terra in The Riverland. You are paying for the wine and not the label! Full of cherries, chocolate and white pepper. The palate displays richness, length and warmth. A truly enjoyable wine. Alc/Vol: 14.9%
Our Cleaneez range is fantastic South Australian wine made by Ricca Terra in The Riverland. You are paying for the wine and not the label! Deep ruby-purple with aromas of violet and dark cherry. Balanced and expressive, showing ripe black fruit and plum with a lingering finish of floral spice...
Our Cleaneez range is fantastic South Australian wine made by Ricca Terra in The Riverland. You are paying for the wine and not the label! Fermented in old oak barrels using yeast that was found in the vineyard (natural fermentation).Made in a fresh and youthful style, this wine spent five...
Hahndorf Hill’s classic Gru Grüner Veltliner balances savoury complexity, bright aromatics and a vibrant, spicy texture. The nose offers nectarine, lime peel and chamomile, while the palate reveals yellow stone fruit, grapefruit and a hint of guava. Juicy acidity and generous texture carry through to a long, layered finish with...
A mineralistic style Chardonnay, driven by acid mineral texture and funk that tasty funk we all love, balanced by oak. Slight lactic notes from partial malolactic fermentation, with notes of flint, struck match from 100% barrel fermented. Not your typical Grandma’s Chardy. Alc/Vol: 13.0%
Freshly tanned leather, vanilla, blueberry, pink pepercorns, black olive and cassia bark aromas. There is fresh fennel on the front palate followed by milk chocolate, blackberry compote, violets and cherry cola. Plush and velvety tanins are latent and flavourful with a white tea like prettiness and remarkable length. Not as...
ALTINA Sparkling Sansgria is crafted in the style of a non-alcoholic Sangria. It is a lush and vibrant sparkling style with a stunning red colour. Rich dark fruits, including native Australian Riberry, are balanced with sweet orange, soft vanilla and subtle spice. This non-alcoholic Sangria is delicately structured, complex, slightly...
The perfect Rosé blend of premium de-alcoholised Sauvignon Blanc, Shiraz and native Australian Kakadu Plum. A refreshing bouquet of just-ripe strawberry and subtle pink rose leads into a crisp, dry finish with a hint of spice. Altina gently removes the alcohol from premium Australian wine before blending it with health-giving...
Luscious ripe red berries with a hint of spice and vanilla. An easy-drinking crowd-pleaser year-on-year. Very moreish! Grenache, Shiraz, Mourvedre. Cellar: Up to 8 years. Alc/Vol: 14.5%
Made for those who enjoy a hint of sweetness. This spritzy frizzante has just the right amount of bubbles. It’s a fruit basket of flavour across your palate! This wine is made up of 3 different grape varieties - 38% Pinot Blanc, 35% Chardonnay and 27% Muscat Blanc. This wine...
Drawing on the heritage of San Sebastian’s pinchos bars, the 2024 Ministry of Clouds Tempranillo Grenache is crafted as a contemporary and versatile "restaurant red" for the Australian table. This release is a blend of 74% Tempranillo and 26% Grenache, sourced from cool-climate sites across Blewitt Springs, the McLaren Foothills,...
The fruit is sourced from a spectacular Chardonnay vineyard in the Padthaway region, with great sunlight hours & cool nights to allow maximum aromatic expression whilst retaining natural acidity. Treated very gently in the winery with little intervention, but loads of attention. 50% of the juice was split off into...
An ancient Italian wine grape variety. Bright and fresh with added complexity from yeast lees stirring. A vibrant wine showing crisp, citrus characters with some delicious fresh pear, honey hints, and a rich texture. Alc/Vol: 12.5%
The grapes for this wine were selected from old vines in the famous wine district of Langhorne Creek. Best consumed over the next 3-4 years and will drink even more dangerously paired with roast lamb. Alc/Vol: 14.0%
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