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Dark cherry and blackberry aromas, with layers of red berries, plum fruits and a soft, smooth mocha oak finish.Vibrant and fruit-forward, this style boasts a succulent profile with hints of spice. Enjoy it in its youthful exuberance or let it mature for a while in your cellar. Alc/Vol: 14.5%
Zitta Greenock Nero d’Avola is produced from a single block of vines on the De Fazio vineyard. From all the blocks on the vineyard only this block matches the soil profile that suits the variety, thus producing the highest quality fruit. The row orientation is North South providing maximum sunlight....
This fruity medium bodied wine offers dark, gentle spicy aromas with earthy undertones. Stunning deep ruby colouring, along with balanced soft tannins, hints of red fruits and strawberries, makes this an ideal match for those who love anything Italian. Alc/Vol: 14.5%
Two years maturing in seasoned French oak casks prior to two years in bottle, the 2020 Omada Shiraz is ready. Deep red hues with intense blueberry, plum and black olive aromatics. The palate is rich with red and black fruits, dark chocolate and speckled with our Marananga vineyard derived ironstone...
Two years in seasoned French oak casks followed by two years in bottle, the 2020 Omada Cabernet Sauvignon is ready. Dark cherry colour profile with classic Cabernet Sauvignon aromatics of cassis, black berry and middle eastern spices. The palate is weighted with lovely dark red fruit, tobacco, graphite and mulberry...
Made from a single vineyard located in Langhorne Creek. It was firstly bled off about 20% to concentration aromas and flavours. The wine has a deep red colour with purple tones. It displays aromas and flavours of cherries, chocolate, cedar shavings, and spices with hints of black pepper and earthy...
This classic Dry Apera was sourced from the historic treasure trove of fortified wine at Seppeltsfield. This Amontillado blend consists of DP116 (Aged Flor Apera) and DP117 (Dry Flor Apera). AROMA: Lifted, complex and densely packed – honeyed almonds, toasted nuts, toffee and woody spice.PALATE: Rich and undeniably dry, with vibrant...
Cooke Brothers' Adelaide Hills Pinot Noir 2023 is a testament to the artistry of winemaking. The wine opens with a tantalizing dance of red fruit aromas, where the essence of ripe cherries and strawberries intermingle with a subtle hint of earthiness—a nod to the hand-plunged, whole bunch wild fermentation that...
Mencia is an alternative variety that originates from the Bierzo region in north-western Spain, and is extremely rare within Australia. We are fortunate to work with this variety thanks to some plantings in the Mundulla region of the Limestone Coast, South Australia. Made in a 'Vino Joven' style, by way...
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