Bright red berries, cranberry and subtle musky spice form an expressive bouquet. The palate shows black plum and rhubarb, with vibrant Grenache fruit balanced by savoury Shiraz and Mourvèdre complexity, delivering a refined, harmonious wine with length and freshness.

Blewitt Springs is renowned as South Australia’s spiritual home of Grenache, producing wines of remarkable fragrance and finesse. Partial whole-bunch fermentation enhances vibrant red berry fruit, violet perfume and subtle spice. Shiraz contributes structure and length, while rich Mourvèdre adds savoury depth, gamey complexity and a plush, velvety finish with enduring balance and elegance.

A natural match for slow-roasted lamb shoulder, barbecued meats and rich game dishes including duck, venison and kangaroo. Mushroom risotto with thyme and Parmigiano Reggiano, or dishes scented with sage, thyme and rosemary, complete the experience.

Alc/Vol: 14.2%