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A recent addition to the Lake Breeze stable of Italian varieties. Pecorino is an ancient grape variety originating in Italy’s Abruzzo and Marche regions which has been undergoing a bit of a reawakening in Italy over the past decade or so. Our release is amongst the first of a handful...
The 1932 plantings of grenache grapes were hand harvested, lightly pressed and cool fermented to create this alluring wine. Lifted aromatics of strawberry and cherry blossom are complimented by the elegantly structured palate, which shows lively acidity and a long dry finish. Alc/Vol: 12.5%
The surprisingly cool, maritime conditions at Langhorne Creek allow for a slow even ripening where fresh natural acidity and varietal fruit characters are retained. The grapes for the 2024 Reserve Chardonnay were picked from the most outstanding block of chardonnay on the property and gently pressed prior to barrel fermentation...
This classic wine was hand picked from1932 planting of Grenache, nurtured in a small open fermenter and aged for 8 months in two year old French barriques to create a rich, spicy wine with anise, raspberry and earthy characters. With correct cellaring this wine will age gracefully over the next...
The 2022 Cabernet Sauvignon uses fruit produced from 40 year old vines on the Follett family vineyard, situated on the Bremer River flood plain at Langhorne Creek. Traditional open fermentation was employed followed by maturation in French oak barriques for 20 months, prior to bottling. The wine displays a lifted...
Originally from the North West of Italy, the Moscato style is thought to be the world’s original sweet sparkling wine.It shows an uplifting grapey bouquet with elements of orange blossom and musk. The palate is light and has a delicate balance of grapey sweetness and natural acidity. The 'frizzante' creates...
The fruit was selected from two vineyard sites, combining the richness and soft tannins of the traditional flood plain with the lifted florals, deep colour and firmer tannins of lighter soils off the flood plain. Fermented separately in small open-top fermenters with some whole-berry inclusion, the wine was aged for...
'Bernoota’ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for ‘camp among the gum trees’.The 2023 ‘Bernoota’ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.The wine was...
The 2025 Vermentino was hand harvested and gently pressed to stainless steel, with some lees retained for added texture. Cool fermentation helped preserve its freshness. Pale straw with green edges, it shows fresh pear, orange blossom and lemon peel aromas. Citrus flavours and lovely minerality lead to a long, zesty...
The 2023 Cabernet Sauvignon uses fruit produced from 40 year old vines on the Follett family vineyard, situated on the Bremer River flood plain at Langhorne Creek. Traditional open fermentation was employed followed by maturation in French oak barriques for 20 months, prior to bottling. The wine displays a lifted...
The 1932 plantings of grenache grapes were hand harvested, lightly pressed and cool fermented to create this alluring wine. Lifted aromatics of strawberry and cherry blossom are complimented by the elegantly structured palate, which shows lively acidity and a long dry finish.
This classic wine was hand picked from our 1932 planting of Grenache, nurtured in a small open fermenter and aged for 8 months in two year old French barriques to create a rich, spicy wine with anise, raspberry and earthy characters. With correct cellaring this wine will age gracefully over...
This classic, full flavoured shiraz was created using a combination of old vine fruit and careful winemaking. Grapes from our old vines were nurtured in small open fermenters before maturing in French oak for 15 months. This has helped to create a rich, velvety textured wine which shows a lifted...
'Bernoota’ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for ‘camp among the gum trees’. The 2023 ‘Bernoota’ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard. The...
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