STYLE crisp and fresh, deliciously savoury

AROMA lifted strawberry fruit, peppered with spice

PALATE ripe red berries and musk finishing with a crunch of vibrant acid and savoury undertones

DRINK now

FOOD think spicy winter soups or for a decadent touch enjoy with lobster rolls

VARIETY Grenache and Mataro

VINEYARD Ashmead family vineyard, Greenock, Barossa Valley and Murtho, Riverland

SOIL Greenock exhibits lean soils of red and brown clay mixed with some lighter sandy loams. Murtho exhibits red brown loam with some clay content on the upper bank of the Murray River.