Rudderless Vineyard was founded by wine expert and publican Doug Govan, driven by his passion for fine wines and premium vineyards around the Victory Hotel (est. 1858), located in the southern Fleurieu overlooking the McLaren basin. All vines are grown on the five-acre estate surrounding the hotel, benefiting from a maritime climate. In partnership with renowned winemaker Pete Fraser (Yangarra Estate), Rudderless has gained international recognition since its first vintage, producing exceptional wines.

"Hand picked and mechanically sorted, imparting a sheen of quality despite the evident new oak. Built like an aspirational bordeaux. Boysenberry, anise, lilac and pithy, impeccably extracted grape tannins. The density and weight are such that I have faith in time to integrate the cedar edges. A wine for the cellar."
Ned Goodwin MW - Halliday