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Shaw + Smith Sauvignon Blanc 2026 opens with concentrated aromas of pink grapefruit, citrus zest and fresh orchard fruit. The cool, late season allowed for slow, even ripening, helping the wine retain impressive freshness, purity and natural acidity. The palate is full-flavoured yet refined, with vibrant citrus and ripe fruit...
Grenache for the Mazi Rosé is sourced from McLaren Vale’s cooler sub-region of Blewitt Springs. Mazi Rosé is styled on the famous, dry rosé wines of Europe. The fruit was handpicked and exhibited even, dark blue colouring and natural red berry flavour synonymous with Grenache. The fruit was crushed and...
With the right amount of seriousness, this Moscato is spritzy, lively and could be described as liquid joy! If you're familiar with Moscato from the Asti region, you'll love the bouncing, chalky, salivating nature of Wangolina’s own Moscato. Made from Muscat Blanc a Petits Grains (Frontignac) grapes grown in the...
Bright cherry red. Intense, fleshy red fruits lift immediately from the glass. Ripe strawberry compote and raspberry coulis lead, followed by tart rhubarb notes - freash and vibrant rather than stewed, with subtle earthy undertones adding depth and complexity. Medium bodied with a core of concentrated red cherry fruit, edging...
Pale in colour with a tinge of green, this bright, fresh Picpoul has lifted aromas of lemon myrtle, white blossoms and a lime citrus edge. The palate displays granny smith apples, honeysuckle, lemon sherbet and lemon pith with mouthwatering freshness. Best enjoyed chilled. Fruit from the estate was...
The 2025 La Prova Pinot Grigio is a vibrant and racy expression of the variety, shaped by the cool, elevated conditions of the Adelaide Hills. Sourced from select vineyards in Ashton, Woodside, and Lobethal, with predominantly south-east and east-facing aspects, the fruit benefits from slow, even ripening despite a notably...
Rustic and juicy, with bright cranberry acidity, fine tannins, and an elegant, lingering finish. Gamay originates from France in the region of Beaujolais but has recently found a welcoming home in the cool climes of the Adelaide Hills. Gamay is light in body with low tannins and high acidity, making...
The 2025 Watervale Single Vineyard Riesling is made in an aromatic and highly mineral driven style, with fresh lime juice and jasmine blossom. This 2025 Watervale Single Vineyard Riesling was sourced from 95 year old vines on the Carlsfield Vineyard in the Clare Valley’s Watervale sub-region. These vines are detail...
Grown on acidic sandy loam over red clay on the cool slopes of Mount Torrens, this Pinot Noir highlights the elegance of the Abel clone, delivering brightness, spice and subtle savoury depth in equal measure. Picked at dawn to preserve freshness, the fruit underwent a gentle whole-berry wild ferment in...
This wine comes from premium, dry-grown vineyards in the renowned Watervale subregion of the Clare Valley — long celebrated for producing Australia’s most distinctive Rieslings. The vines are rooted in classic terra rossa soils over limestone, contributing both purity and structure to the wine. The vineyards are hand-pruned and shoot...
Patrick Sullivan, a name synonymous with exceptional Australian chardonnay, is proud to present the 2025 release of his eponymous wine. Sourced from the Limestone Coast vineyards of Mount Gambier, Coonawarra and Wrattonbully, it celebrates the region’s distinctive volcanic soils with a refined balance of richness, vibrant fruit and minerality. These...
This lively field blend of Grenache, Carignan, and Montepulciano is bright, juicy, and a little bit cheeky - just like its name. Vibrant red fruits, soft spice, and a splash of youthful mischief make this wine all bounce and no bruise. Expect aromas of bubblegum, Turkish delight, and musk lollies,...
Ministry of Clouds has long admired how a pale pink, crisp, dry, and aromatic Rosé complements both the pan-Asian dishes served in their home and the warm climate of their country. This Rosé leans toward the drier end of the spectrum, offering a delicate, aromatic blend of strawberries, pink lady...
Made for those who enjoy a hint of sweetness. This spritzy frizzante has just the right amount of bubbles. It’s a fruit basket of flavour across your palate! This wine is made up of 3 different grape varieties - 38% Pinot Blanc, 35% Chardonnay and 27% Muscat Blanc. This wine...
A provincial style rosé; pale salmon pink in colour, dry, savoury and textural from several months on fine lees. Fresh strawberries, guava with savoury rose petals and spice. Hand picked at first light, arriving cold and fresh at the winery, the grapes were pressed after 2 hours on skins to...
A no brainer fit for Il Cattivo, the Piedmontese word Arneis literally translates to ‘little rascal’ in English. Made from grapes sourced in the southern Fleurieu, the Arneis is playfully appealing, with layers of flavour. Think mandarin, white peach, nashi pear. Its peachy, camquat palate gives the texture of sucking...
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