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Here we have a homage to the Spanish wines of Priorat, merging very old bush vine Grenache and spicy dry grown Carignan. Lifted fragrant but dark tinged Grenache fruit provides raspberry, crunchy ripe cherry and sarsaparilla lift, with a serious lick of spicy depth and amaro bitters from the Carignan....
The 2024 Barossa Shiraz shows classic characteristics of black fruits and dark chocolate, with medium, juicy acidity and fine, mouth filling tannins. The 2024 Barossa Shiraz is sourced from vineyards on the western ridge of the Barossa. Planted on sandy clay loams, this wine embodies the quintessential Barossa Shiraz, characterised...
The nose is bursting with violet and plum with some lighter savoury tobacco notes. The palate has plush blue and black fruits with silky tannins giving a lingering finish. This wine is singing with fresh fruit character currently and showing the promise of ageability with its structured palate. Bottled un-fined...
Once “The G” is discovered it can never be forgotten… Grenache is the hidden variety of the Barossa, it’s almost been a secret until now. This unsung hero is 100% Grenache, juicy and generous…did I mention it’s also vegan friendly? It’s only just medium bodied, which, when combined with the...
Bright ruby. Hints of dried sage and spice, with blueberry, raspberry, strawberry and chocolate aromas. Medium bodied with juicy concentrated red and blueberry fruit. Earthy spice with subtle cedar oak lift, balanced acidity and silky smooth tannins. Fruit is sourced from vines planted in 2016 at Neil and Heather Grace’s...
The Elderton Barossa Shiraz 2024 opens with aromas of spiced plum and lifted berry fruits, revealing an inviting and expressive nose. In the glass, it displays a vibrant dark purple hue, showcasing its youthful energy and concentration. On the palate, vibrant red fruits are layered with gamey depth and a...
The 2024 The Standish Shiraz is a powerful and deeply expressive Barossa Valley Shiraz, sourced from the Laycock Family Vineyard in Greenock. From own-rooted vines planted in ironstone gravel and schist soils, the wine was crafted with 50% whole bunch fermentation and wild yeast, delivering remarkable intensity alongside refinement and...
The 2024 Standish “Lamella” Shiraz is a striking expression of Eden Valley Shiraz, sourced from the historic Hutton Vale Vineyard beside the famed Mt. Edelstone site. Fermented with 100% whole bunches, the wine combines ethereal elegance with remarkable depth and concentration, showcasing layers of blueberry, mulberry, licorice, fennel seed, spice,...
A rich, comforting & rustic wine, ideal with an oversized bowl of pasta. Grown in the Wirrega vineyard in Mundulla, Limestone Coast. Fermented in 2 picking bins in John’s implement shed while the winery was being finished, this is one of the first wines made at Wangolina’s new winemaking facility....
The 2024 Ministry of Clouds Shiraz is an exercise in "slender power," representing a modern, detail-oriented shift for McLaren Vale Shiraz. It is crafted from a blend of two distinct sub-regions: the deep sands of Blewitt Springs, which contribute perfume and brightness, and the shallow bedrock of the Onkaparinga Rocks...
Our Cleaneez range is fantastic South Australian wine made by Ricca Terra in The Riverland. You are paying for the wine and not the label! Deep ruby-purple with aromas of violet and dark cherry. Balanced and expressive, showing ripe black fruit and plum with a lingering finish of floral spice...
Drawing on the heritage of San Sebastian’s pinchos bars, the 2024 Ministry of Clouds Tempranillo Grenache is crafted as a contemporary and versatile "restaurant red" for the Australian table. This release is a blend of 74% Tempranillo and 26% Grenache, sourced from cool-climate sites across Blewitt Springs, the McLaren Foothills,...
'Puritan' is young, fresh, unoaked and preservative free. It is picked young, ferment it in open vats and bottle it immediately once it has finished fermentation. The 2024 Battle of Bosworth 'Puritan' Shiraz is a certified organic, vegan-friendly, and preservative-free red wine from McLaren Vale, South Australia. It is a...
Planted at Wirrega Vineyard in Mundulla in 2003 - this is a bittersweet story about the joy of the finished product, & why Wangolina didn't do it sooner!? After so much fanfare for their inaugural 2023 release, it is with much anticipation that they welcome the 2024. Hailing from Piedmont...
Mostly Barossa Valley ‘floor’ vineyards using old oak. When you’re off to a party, you’ll be considered a legend for bringing something that flies under the radar but over delivers. Equally, when you need a big glass of flavour, and it’s the week before pay day… This year's release is...
Two Left Feet is what can happen when you dance after a glass or two of Mollydooker! The 2024 Two Left Feet is a beautifully balanced blend of Shiraz, Cabernet Sauvignon and Merlot. Ripe fruits of dark cherry, blackberry and plum are complemented by the secondary notes of vanilla and...
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