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A rich and powerful Cabernet Sauvignon from Julie Barry of The Clare Valley from the almost perfect vintage of 2021. Alc/Vol: 14.4%
Unico Zelo winemaker Caroline has an epic little side project called Next Crop with her partner AJ and makes some epic wine from Langhorne Creek, and she's always pointing them in the right direction for some cool vineyards down there. This year they took a punt on a vineyard farmed...
Small production Cabernet Franc, from very special blocks in the Clare Valley. Redcurrant and blackcurrant, exotic spices, rosemary and rosy perfume. Medium-bodied, delicious crunch of sappy fruit and spice, almost a milky feel, fine silty tannin, and this kind of rosehip tea perfume trailing on a lets-go-again finish. A little...
The Vine Mind Shiraz and Friends 2022 is a captivating blend, uniting Shiraz with its esteemed companions Grenache, Mataro, and Malbec. Hailing from the Spring Farm sub-region, the vines span generations, ranging from 5 to 100 years old. Thriving in predominantly red sand atop a clay base, infused with nuances...
A pastoral run dating back to 1839, and originally named Wolta Wolta, the 329 acre Lodge Hill Vineyard is situated on the Eastern Ranges, five kilometres east of the Clare township. Jim Barry purchased the land for The Lodge Hill Vineyard in 1977 as he was sure it would “produce...
A blend of Shiraz (60%) and Mataro (40%) from 1893 Central, and 1919 Eastern vineyard plantings, and 1920 Eastern vineyard bush vines. Alc/Vol: 13.7%
A blend of Shiraz (60%) and Malbec (40%) from 1919 Eastern and 1989 Western vineyard plantings. Alc/Vol: 13.9%
The Mount Horrocks Nero d'Avola 2024, inspired by the wines of Sicily and planted by Stephanie in 2007, showcases a deep plum-purple hue. The nose offers a vibrant array of red fruits and spice, reflecting Stephanie’s passion for this Sicilian variety, which began with her first tasting in Italy in...
The 2023 O’Leary Walker Clare Valley Shiraz is sourced from two premium sub-regions—Polish Hill River and Armagh—bringing together the finesse of cooler sites with the richness of warmer terroir. In the glass, it presents a deep, vibrant purple hue, dense and intense. The bouquet is expressive, offering ripe raspberry, cherry,...
Sourced from the Clare Valley Moondance Vineyard. Rich plum, cocoa and red fruits. Layered flavours that are fresh yet complex in a frame of powdery tannins. This wine, year in, year out has built an enviable reputation for delivering quality and exceptional value. Alc/Vol: 14.5%
Vibrant in colour with deep purple hues. Layered with dark fruits and delicate florals and integrated cedar spice. A fine, balanced body is supported by a refined, chalky tannin profile that adds structure and length. Full-bodied and richly textured, bursting with concentrated red and black berry flavours. Layers of violet...
Sourced from Vineyards of provenance at White Hut on the northeastern slopes of the Clare Valley, this is a rich and textural wine that is uniquely expressive of this region. Winemaker: Adam Barton Alc/Vol: 14.5%
Pinotage may be South Africa’s signature red variety, but it remains a rare find in Australia. After a trip to South Africa highlighted its suitability to the Clare Valley, the vines were planted in 2015. Deep red with vibrant purple hues. Lifted cherry and blackcurrant with savoury spice, cinnamon, leather...
A love letter to Clare Valley’s winemaking heritage, wrapped up in a bottle bursting with personality. Think art meets science, tradition meets flair, and a sip of history meets a wink of fun. Inspired by the Golden Ratio, nature’s perfect balance, and the Jeanneret family’s passion for creativity, this Shiraz...
A lively blend of Nebbiolo and Barbera sourced from the Clare Valley and Adelaide Hills, made in Unico Zelo’s bright, easy-drinking style. Fragrant red berries, plum and dried herbs lead into hints of spice, liquorice and earthy savouriness. The palate is light on its feet with juicy fruit, fresh acidity...
Bright ruby. Hints of dried sage and spice, with blueberry, raspberry, strawberry and chocolate aromas. Medium bodied with juicy concentrated red and blueberry fruit. Earthy spice with subtle cedar oak lift, balanced acidity and silky smooth tannins. Fruit is sourced from vines planted in 2016 at Neil and Heather Grace’s...
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