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Polish Hill River is one of Clare Valley’s unofficial sub-regions, renowned for producing mineral-driven Riesling with naturally high acidity due to its distinctive soil profile. Made in the John Vickery style, the wine is approachable, bright and textured, with an abundance of natural acidity. It is a fine expression of...
Grapes were harvested in March of 2022 from select Adelaide Hills growers in Kuitpo, Paracombe & Lobethal to ensure clarity, consistency and character. After crushing, pressing and settling, the juice was partially fermented in oak barrels and stainless steel tanks. The wine underwent 100% malolactic fermentation and nine months oak...
Translucent ruby colour, incredibly vibrant. On the nose it is elegant and perfumed, with notes of violet, dried rose petals, cherry, and clay. The core of red fruit carries the bouquet, but the beauty is in the supporting layers of herbal, floral and spiced nuances. The palate is beautifully fresh...
The fruit for the Dowie Doole Rosé is sourced from the Doole Vineyard, located just four kilometres from the ocean. This proximity creates a Mediterranean climate ideally suited to producing grapes for a Provence-style Rosé. The wine is crafted from free-run juice of old-vine Grenache, planted in 1965, combined with...
Deep violet in colour. this wine has aromas of black currant, red currant and dark cherry which lead to a pleasant earthiness with a hint of black pepper. Currants and red berries dominate a rich palate which include dark cherry, plum and sweet spices.
Elegant and driven, opening with floral lift, fresh cherries and red fruit alongside subtle savoury notes. Its palate is complex and lingering, with berries, blossom, spice and a hint of charry oak carrying through to a long finish. The 2024 season delivered tiny Pinot Noir crops and ideal cool, dry,...
The Mill Block of the Williams Vineyard sits at the southern end of Coonawarra on classic Terra Rossa over limestone, producing late-ripening Chardonnay with rich, full flavours. After a brief four-hour skin contact, the fruit was pressed and wild-fermented in barrel for 12 days, then matured five months in new...
This blend of Grenache & Tempranillo is a McLaren Vale take on a traditional Spanish blend. It is a food friendly, versatile, medium bodied wine, crafted to be enjoyed as if you were sitting in a tapas bar in Spain. For this vintage a blend of 70% Grenache and 30%...
Palate: Rounded effervescent lemon curd, with hints of citrus tart. The finish is rich and rounded yet a retained acid line that runs through the middle. The finish is medium in length crisp and dry. Perfect for Summer!Aroma: Freshly picked honeysuckle glazed over soft citrus fruits. Slight hints of baked...
The Dowie Doole C.S.M. is a quintessential Australian red blend of Cabernet Sauvignon, Shiraz, and Merlot. This wine is a blend of fruit from the two terroirs of Dowie Doole; the sandy slopes of Blewitt Springs and the ancient rocks of Tatachilla. Where each variety is used for their particular strengths;...
Eden Valley Riesling may not be as widely recognised as Watervale Riesling, but it is a rewarding discovery. Crafted in the distinctive John Vickery style, this wine shows poise and balance, offering depth of flavour, complexity and the promise of longevity for those willing to cellar. This wine remains something...
Dive into the rich and balanced blend of Tscharke's Elements 2022.This organic, vegan-friendly wine features a captivating deep crimson colour and a bouquet bursting with forest fruits, blueberry, raspberry, and mulberry, accented by hints of cacao, dried herbs, and lavender. The palate is vibrant and elegant, showcasing a harmony of...
Elevate your wine collection with the Distinction 2022 Shiraz from Tscharke. This organic and vegan-friendly Shiraz flaunts a deep, rich purple colour and an intricate bouquet of oak spice, blackberry jam, and fresh forest fruit. The palate is robust and complex, featuring dark fruits, toasted wood, tobacco leaf, and liquorice,...
Once "The G" is discovered it can never be forgotten… Grenache is the hidden variety of the Barossa, it's almost been a secret until now. This unsung hero is 100% Grenache, juicy and generous. It's only just medium bodied, which, when combined with the bright acidity and the complex but...
Barossa Shiraz holds uber celebrity status, meaning Cabernet Sauvignon is often overlooked. It’s hugely under-rated and there’s a stack I’d be happy to put on the tasting bench to challenge that notion… The unique parcel in this wine originates from David Forrest’s vineyard high up in the Eden Valley. At...
The Skilly Valley vineyard is a sub-region of Watervale, running north to south on the valley floor, where the vines grow in sandy loam soils over broken quartz. Protected from the extremes of the summer sun by the valley sides, the grapes from these vines produce Riesling with aromas of...
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