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A youthful, vibrant Adelaide Hills Pinot Noir distinguished by seductive black-cherry aromatics and exotic spice. On the palate, it shows fresh berry flavours, bright acidity and fine, lingering tannins. The warm, sunny 2025 vintage delivered excellent fruit quality and solid yields, with multiple Pinot Noir clones from several Adelaide Hills...
The fruit hails from a designated vineyard in the Kenton Valley in the Adelaide Hills and saw a partial wild ferment in French oak, 25% new. Yields were considerably reduced in the excellent season of 2024, but the quality was excellent. A lemon/straw hue, this is a beautifully crafted, finely...
The rich red loam soils of Block G1 from Gullyview Vineyard in Leasingham, within the sub-region of Watervale, have been producing renowned, award-winning Riesling for over forty years. The Penna Lane Watervale Riesling is true to the style of this famous Riesling region, offering both generous fruit flavours and a...
The Skilly Valley vineyard is a sub-region of Watervale, running north to south on the valley floor, where the vines grow in sandy loam soils over broken quartz. Protected from the extremes of the summer sun by the valley sides, the grapes from these vines produce Riesling with aromas of...
The grapes for this Shiraz are from our estate vineyards in the Skilly Valley, which are some of the Clare Valley’s most elevated. This elevation contributes to a wine that is bright, varietal and complex. Typical shiraz flavours of plum and blueberry and complement these with savoury flavours, through oak...
White pepper spice with lifted red berry aromas, fine tannins and a savoury finish. This wine has generous fruit on the palate with a perfumed nose of strawberry and blackberry. A perfect pairing with fish, game and light Asian dishes. Grapes are from a single vineyard in Blewitt Springs. Grown...
Shiraz is one of the original varieties planted in Coonawarra, where it once outnumbered Cabernet. The region’s terra rossa soils paired with Shiraz remain an iconic yet understated strength. This wine comes from two highly regarded sites: Tim Kidman’s Block 5 old-vine vineyard and the McLeod “Rocky” Block. Both lie...
Made in a ripe, generous style with classic spicy varietal characteristics and definitive structure. Showing great depth of flavour, the palate is host to notes of cherry, mulberry and hazelnut with an underlying cool, mineral line and fine oak tannin. Parker Estate is a wine that's very approachable in its...
The Mill Block of the Williams Vineyard sits at the southern end of Coonawarra on classic Terra Rossa over limestone, producing late-ripening Chardonnay with rich, full flavours. After a brief four-hour skin contact, the fruit was pressed and wild-fermented in barrel for 12 days, then matured five months in new...
This wine originates from the historic ‘95 Block’, planted in 1995 with Reynell selection Cabernet Sauvignon—cuttings originally from Bordeaux and preserved in Coonawarra after Phylloxera struck France. The team recognised the block’s exceptional quality a decade ago, inspiring the first Block 95, now a continuing expression enhanced in 2022 by...
The 2021 Adelaide Hills Chardonnay was crafted by winemaker Alister McMichael from a single vineyard in the cool, high-altitude Adelaide Hills. The 2021 season was exceptional, with mild conditions allowing for even ripening and excellent fruit quality. Grapes were hand-harvested in the cool of the morning and gently pressed, using...
The 2024 Simon Says Saperavi is crafted from fruit grown at Chalk Hill Viticulture’s California Road Vineyard in McLaren Vale. The vineyard’s proximity to Port Willunga beach provides cooling sea breezes that preserve acidity and flavour, while mature vines deliver exceptional concentration. Saperavi, Georgia’s most famous red grape, is a...
The 2023 Marco Polo Sangiovese is sourced from the Miracle Hill Vineyard in McLaren Flat, where cooler night air from the nearby Adelaide Hills and even vine balance help produce fruit with vibrant natural acidity. Originally grafted onto Shiraz in 2009, these mature vines now deliver exceptional consistency and flavour....
The 2024 Snap Bastardo Rosé is made from 100% Bastardo grown at Chalk Hill Viticulture’s California Road Vineyard in McLaren Vale, where cooling sea breezes and mature vines deliver vibrant flavour and natural acidity. Originally from Portugal, Bastardo thrives in McLaren Vale’s similar climate. The fruit was the first picked...
The 2024 Yoyo Pinot Grigio is sourced from the Caskadu Vineyard in Wrattonbully, South Australia—a cool, limestone-rich region reminiscent of Italy’s Friuli-Venezia Giulia, the homeland of this variety. Fruit was picked early to preserve natural acidity and freshness. Grapes were gently pressed within hours of harvest to minimise colour and...
The 2024 Pee Wee Nero d’Avola is crafted from three McLaren Vale vineyards—Jones Block, McLaren Vines, and Windmill Creek—each contributing unique soil character. Nero d’Avola’s drought tolerance and natural vibrancy make it ideal for the region’s warm, dry climate. Winemaker Andy Coppard hand plunges the fruit gently for three days,...
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