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Sourced from the cool climes of Wrattonbully SE South Australia, our version of this classic Italian variety has beautiful honeysuckle white flower perfume. The flavours are long and complex balance with fresh natural acidity. Think tropical fruits, citrus, vanilla bean and almonds. This vintage we have returned to a 30%...
There is a great diversity of climates within the Limestone Coast, with warmer regions better suited to red varietals such as Sangiovese, that need to achieve full flavour and textural ripeness.The wine has a lifted and perfumed nose with aromas of mulberries, red liquorice and fresh fennel. The fruit driven...
This Kuitpo Pinot Noir is a blend from two vineyards in Kuitpo, Christmas Hill and Topnote. The blocks integrate seamlessly to produce a wine portraying the gradually shortening days, the subtle look of Autumn and the gently rolling sandy loam landscape draped in morning fog in which it's grow. Partial carbonic...
As fine and elegant as ever, a Grenache for Pinot drinkers. Deep ruby in colour, leading withbeetroots, stewed rhubarb, Turkish delight, and the whole bunch component contributingpeppercorns. A little talc mineral in there too, plus elements of cola and raspberry lollies. Light and bright on the palate with fine succulent...
Aromatic with fresh bursts of lime and lemon zest. Orange blossom with hints of quince and mineral characters. A classic Clare Riesling. 98% Riesling, 2% Gewurztraminer - Co-fermented Lightly pressed grapes. Juice immediately separated from skins. Cold fermentation to dry, in stainless steel tank, clarified and straight to bottle.
Light, floral, citrus, peaches, honeysuckle, fresh. Beam it up! This Moscato, is created by blending three different grape varieties. Firstly the base Muscat of Alexandria to give a luscious sweetness. Then Muscat á Petits Grains (Frontignac), which gives the wine structure and balance. And finally a little Sauvignon Blanc provides...
Made in a vibrant aperitif style, the grapes are gently pressed and fermented to create a pure base wine, which is then kept on yeast lees to preserve freshness and flavour before undergoing gentle carbonation. This method captures a lively fizz and fine bead, resulting in a light, modern sparkling...
Split Pick Moscato NV is a lightly sparkling (frizzante-style) wine crafted by Dunes & Greene from premium South Eastern Australian vineyards. In true Muscat tradition, select parcels are “split picked,” with earlier-harvested fruit used to create this fresh, vibrant Moscato, while later picks may go toward fortified wines. The fruit...
The High Street Sparkling Pinot Noir 2023, sourced from the Woodside vineyard nestled in the Adelaide Hills of South Australia, epitomizes the essence of its high-elevation, cool-climate, and high-rainfall region. With a swirl and sip, it unveils a delightful medley of flavors reminiscent of ripe strawberries enveloped in velvety cream,...
The second release of Nebbiolo for XO Wine Co shows the true aromatic nature of Nebbiolo with the structure and power while mascerading as a light bodied wine. Violets, red currant and rose petals with subtle sun dried currant are balanced with savoury structural tannin yielding a wine that is...
With lovely aromatics of blackberries, dried figs, mint chocolate and classic Clare Valley Earthiness. Our Shiraz is bright, punchy, complex with a supple pallet. Extraordinarily fine, structured tannins make this wine perfect to drink now but will cellar perfectly for up to 10 years. Armagh, Clare Valley North-west-facing sandy gravel...
Bright, fresh, juicy and vinous, tea leaf and red cherries and hints of spice. Classic fine Sangiovese tannin structure. Adelaide Hills, Kersbrook 410 meters above sea level, Sandy loan over brown/red clay.Sustainably farmed
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