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A modern Australian sparkling pink Moscato. Sweet, fun, not for everyone! (Sweet & fun perfumed style)Perfect long summer cocktail: Serve chilled or, ......................"The Bombay Kittenâ€; In a large wine glass with cubed ice, squeeze of lime and a shot of your favourite gin + chilled DogRidge Moscato = YUM! Alc/Vol:...
Woodstock’s Free Borough Cuvée Rosé celebrates the simple joy of sharing wine with friends and family. Designed to be fun, approachable, and easy to enjoy, it captures the spirit of celebration in every glass. Ripe Grenache is cold-soaked and slowly fermented to highlight strawberry and raspberry flavours, then blended with...
‘Gypsy’ is a classic Blanc de Blancs style, with a pale straw colour (with a hint of green apple), fine mousse and gentle characters of citrus. A splendid wine for celebration, Gypsy is also a versatile wine, try with oysters or anything else that takes your fancy. Serve chilled. Gypsy...
Pinot Noir gives the Altair power and riper red fruit aromas and Chardonnay produces citrus lift and gives the wine finesse. Sweet strawberry, cherry and spice aromas follow through to the palate, where the lively bubbles add lift and balance the fruit flavours, finishing with wonderful length and supple mouth...
WINEMAKINGA blend of Shiraz batches aged between 2 and 3 years old ensures consistency in style and quality. Each fruit parcel is matured separately in French oak barrels prior to blending with younger vintage Shiraz, which adds lush and juicy fruit characters and freshness to the palate. THE WINEThis non-vintage...
Maja / maa,ya / n. (Latvian) house, home.Heritage and place combine in the Lobethal Road MÄ€JA Chardonnay Pinot Noir NV sparkling. With a bright palate of apple, pear and a hint of strawberry, this is an elegant wine for all occasions.Vegan.
A delightful mix of variety, vineyard and terroir gives this Sparkling Chardonnay its pedigree. "Prosecco"- style with fine bubbles and dangerous drinkability! A bit of fizz and tickle for fun and celebration!Cellar: Drink now Alc/Vol: 13.0%
Palate: Rounded effervescent lemon curd, with hints of citrus tart. The finish is rich and rounded yet a retained acid line that runs through the middle. The finish is medium in length crisp and dry. Perfect for Summer!Aroma: Freshly picked honeysuckle glazed over soft citrus fruits. Slight hints of baked...
This Chardonnay Pinot Noir blend imparts delicate aromas of lemon zest, fresh strawberries and cream. Chardonnay is the predominant variety in the blend providing fresh citrus aromas and a refreshing acidity for palate structure and length. Pinot Noir complements the blend by adding richness and creaminess to the mid-palate. Pale...
The Seppeltsfield Para Grand Tawny is the centrepiece of Seppeltsfield’s famed Para Tawny Collection, named after the Para River in the Barossa. Crafted from Shiraz-led varieties and fortified with aromatic brandy spirit, it is matured through a modified solera system in seasoned oak. Individual wines age in small casks for...
This fortified Pedro Ximénez is a rare Barossa Valley treasure, crafted from one of the region’s last remaining Pedro plantings. The grapes, among the final to be harvested each vintage, produce a wine of exceptional richness and intensity. Aged in a traditional solera system with an average age of seven...
Fresh and crisp, with flavours of citrus and fresh nectarine from Fiano while a component of Pinot Noir, contributes notes of strawberry and a pale rose blush. Maturation on yeast lees and the addition of an aged reserve wine provides additional textural creaminess. Serve in a long-stemmed glass as a...
Mead is a unique and rare beverage made by fermenting honey. Indeed, it is the oldest fermented drink known to mankind. In ancient Greece it was known as ‘Ambrosia’ - nectar of the Gods. After a decade or more experimenting with different honey’s and yeasts the famous Maxwell Honey Mead was...
On release the wine is displaying a pale yellow colour with subtle salmon hue. Aroma: The wine has lifted fruit characters of strawberry, fig and red apple. Subtle characters of freshly baked bread and cream add to the wine's complexity on the nose. Palate: The palate is rich and complex...
Light, floral, citrus, peaches, honeysuckle, fresh. Beam it up! This Moscato, is created by blending three different grape varieties. Firstly the base Muscat of Alexandria to give a luscious sweetness. Then Muscat á Petits Grains (Frontignac), which gives the wine structure and balance. And finally a little Sauvignon Blanc provides...
The greatest sparkling wines in the world owe their excellence to cool climate origins and ancient soils, which are both qualities offered by the K1 by Geoff Hardy vineyard in the Adelaide Hills.The vineyard produces Pinot Noir and Chardonnay fruit that is delicate and fresh, resulting in exceptional sparkling wines...
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