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A classic blend of Grenache, Shiraz and Mataro, this wine has all the hallmarks of the style with a vibrant nose of dark fruits and spice complemented by pretty florals, a plush and succulent palate replete with fresh, pacy tannins that give a wine of great complexity and drinkability. Bright...
Chaffey Bros La Résistance 2025 is a Barossa Valley blend of old vine Grenache, Syrah and Mourvèdre, sourced from low-yielding vineyards and crafted with a hands-on, minimal intervention approach. Fermented and matured for nine months in seasoned French oak, the wine is left unfined and unfiltered, preserving its natural texture...
This is quite a fresh and fruit forward expression of Purple Hands Shiraz with plush dark plum and chocolate aromas before taking on more red fruited flavours of dried strawberry and raspberry with fleshy textures and slightly hard-edged tannins to finish. Alc/Vol: 14.5%
The First Drop Mother’s Milk Shiraz 2023 is crafted for pure drinking pleasure—a soft, slurpy and textural Barossa Shiraz that invites immediate enjoyment. Sourced from vineyards across both the Barossa and Eden Valley, it delivers a fruit-laden yet savoury profile, making it dangerously easy to return to the glass. In...
The 2021 Seppeltsfield Barossa Shiraz Wine stood as the foundation-level offering of the winery, symbolizing the estate's commitment to showcasing the diverse vineyards that sprawled across the Western ridge of the region, encompassing both the Northern and Southern grounds. For well over a century, multiple generations of grape growers had...
The Hey Diddle Super T 2022 is a distinctive Barossa Valley blend of Cabernet Sauvignon, Montepulciano and Bonvedro in equal proportions. Garnet and ruby hues lead into an expressive bouquet of blackcurrant and cassis, layered with savoury notes of sage, oregano and clove. The palate is powerful and fruit-driven, with...
The John Duval Concilio Shiraz 2024 is a bright and modern expression of Barossa Shiraz, opening with generous aromas of Doris plum, dark cherry, blueberry and wild blackberry. Layers of baking spice, clove and vanilla mingle with subtle notes of liquorice, dark chocolate, tobacco and dried herbs, bringing a distinctly...
The 2025 Hentley Farm Cabernet Sauvignon is an intense and vibrant expression, showing ripe plum, cassis and blackberry layered with savoury red earth and dark mineral notes. Fresh and energetic on the palate, it offers impressive structure, refined texture and a long, balanced finish. Sourced from elevated eastern-facing blocks planted...
100% Shiraz - Krondorf Vineyard, Barossa Valley. Organically farmed, single block planted in 2014 to four of our favourite Shiraz clones/blocks. Soil: Sandy loam over heavy red clay over calcare. Handpicked. 100% whole bunch indigenous yeast fermentation for 3 weeks. Basket pressed to French oak Hogsheads, aged for 20 months....
The wine has an intense and vibrant flavour profile. Think Floral, White pepper, Raspberries, Nutmeg and Cumin seed. The wine also has grippy upfront tannins, a soft lingering finish and is fresh and vibrant throughout the entire experience. A smooth talking, easy drinking GSM.
This fortified Pedro Ximénez is a rare Barossa Valley treasure, crafted from one of the region’s last remaining Pedro plantings. The grapes, among the final to be harvested each vintage, produce a wine of exceptional richness and intensity. Aged in a traditional solera system with an average age of seven...
The continental climate of hot summer days and cold winters in the Barossa Valley is broken by a series of valleys and hills which provide a range of cooler micro-climates. The soil is a deep rich red clays containing which helps to produce fruit that is rich and complex in...
Intense Purple colour leads to an enticing nose of blackberry, black cherry and dark chocolate, subtle oak gives notes of vanilla. Full bodied palate with incredible fruit sweetness and intensity that typifies high quality Barossa Shiraz. The fine tannins give balance to the fruit sweetness. This wine can be enjoyed...
Fruit from a long-standing Langhorne Creek site was picked at 12 baume and fermented as a single parcel this year. The fruit was destemmed and pressed early at 2 baume to minimise extraction from skins and seeds, allowing the vibrant fruit character to shine. Despite the gentle handling, the wine...
An intriguing Northern Eden Valley Shiraz that will only get better with age. From the undulating hills of the Northern Eden Valley this single-hectare Shiraz vineyard is the third release from “Harold’s” new home in the sub region of Moculta. Like an old fisherman who can’t let go of a...
66% Grenache | 24% Shiraz |10% Mourvèdre | Basket Pressed The 2022 GSM is estate grown fruit from the families Moppa Hill and Greenock vineyards. 66% Grenache is soured from the old vines at Moppa, 24% Shiraz from our Home Block at Greenock and 10% Mourvèdre from our hillside vineyard...
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