$1.49 more to qualify for Free National Shipping
With lovely aromatics of blackberries, dried figs, mint chocolate and classic Clare Valley Earthiness. Our Shiraz is bright, punchy, complex with a supple pallet. Extraordinarily fine, structured tannins make this wine perfect to drink now but will cellar perfectly for up to 10 years. Armagh, Clare Valley North-west-facing sandy gravel...
The second release of Nebbiolo for XO Wine Co shows the true aromatic nature of Nebbiolo with the structure and power while mascerading as a light bodied wine. Violets, red currant and rose petals with subtle sun dried currant are balanced with savoury structural tannin yielding a wine that is...
Light, floral, citrus, peaches, honeysuckle, fresh. Beam it up! This Moscato, is created by blending three different grape varieties. Firstly the base Muscat of Alexandria to give a luscious sweetness. Then Muscat á Petits Grains (Frontignac), which gives the wine structure and balance. And finally a little Sauvignon Blanc provides...
Aromatic with fresh bursts of lime and lemon zest. Orange blossom with hints of quince and mineral characters. A classic Clare Riesling. 98% Riesling, 2% Gewurztraminer - Co-fermented Lightly pressed grapes. Juice immediately separated from skins. Cold fermentation to dry, in stainless steel tank, clarified and straight to bottle.
There is a great diversity of climates within the Limestone Coast, with warmer regions better suited to red varietals such as Sangiovese, that need to achieve full flavour and textural ripeness.The wine has a lifted and perfumed nose with aromas of mulberries, red liquorice and fresh fennel. The fruit driven...
Split Pick Moscato NV is a lightly sparkling (frizzante-style) wine crafted by Dunes & Greene from premium South Eastern Australian vineyards. In true Muscat tradition, select parcels are “split picked,” with earlier-harvested fruit used to create this fresh, vibrant Moscato, while later picks may go toward fortified wines. The fruit...
Made in a vibrant aperitif style, the grapes are gently pressed and fermented to create a pure base wine, which is then kept on yeast lees to preserve freshness and flavour before undergoing gentle carbonation. This method captures a lively fizz and fine bead, resulting in a light, modern sparkling...
I confirm that I am over the age of 18 years and can provide evidence of age when receiving my order.
I authorise my order to be left in a safe location if my delivery address is unattended. Yes No
Proceed to Checkout
