Grenache for the Mazi Rosé is sourced from McLaren Vale’s cooler sub-region of Blewitt Springs.

Mazi Rosé is styled on the famous, dry rosé wines of Europe. The fruit was handpicked and exhibited even, dark blue colouring and natural red berry flavour synonymous with Grenache. The fruit was crushed and immediately pressed to extract the optimum level of flavour and tannin to best suit the style.

Following a cool fermentation in stainless steel vat, the wine was filtered and bottled with minimal inputs to retain all the key attributes of the fruit grown in the vineyard. Fruits, perfumes and texture. The resulting wine has a lovely lifted nose of violets, and a mix of Asian spices which carry through to a strawberry, musk and tangerine citrus filled palate. Acid retention and a fine line of tannin finish the wine off to make it a drink to be served with a range of dishes, both savoury and sweet.

Alc/Vol: 13.0%