Showcasing South Australia

Set in arguably one of the best cellar doors (on a star studded road) in McLaren Vale, Ange and Andy share a space with Regions fellows, Sherrah Wines and Bondar Wines.

Based in McLaren Vale, fruit is carefully selected from single vineyard sites throughout The Vale and Adelaide Hills. Grape varieties are chosen with a focus on sustainability, intrigue and above all else, drinkability. The wines are hand-made with an emphasis on fruit character being the star of the show and the winemaking “fingerprint” kept to a minimum.

With this in mind, and climate change becoming more of an issue, the guys have chosen some wonderful varieties that will one day no longer be referred to as 'Alternative Varieties'. Including Arinto known for maintaining its acidity during long hot summers, and Grillo, Saperavi and Nero d'Avola.