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Sparkling

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  • DAOSA Natural Reserve Sparkling

    • DAOSA Natural Reserve Sparkling - Regions Cellars Winefront Badge 94 points
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    • DAOSA Natural Reserve Sparkling

      This is the 7th release of the DAOSA Natural Réserve from their Piccadilly Valley vineyards. This wine is a Pinot Noir and Chardonnay blend, made following the principles of our Method ClassicTM. The wine shows classic Pinot Noir characters with subtle strawberry notes and ripe Chardonnay fruit on the middle...

      $59.00

  • Deviation Road Loftia Vintage Brut 2021

    • Deviation Road Loftia Vintage Brut 2021
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    • Deviation Road Loftia Vintage Brut 2021

      Loftia is famously crisp and zesty, the perfect aperitif style sparkling wine. Minimum three years lees ageing has produced a complex yet restrained and elegant wine with fresh aromas of pear, candied lemon zest, fresh baked pastries and nougat. Different parcels of pinot noir and chardonnay grapes were all hand-picked...

      $57.00

  • Lambrook Emerson Sparkling Pinot Noir Method Traditionelle 2018

    • Lambrook Emerson Sparkling Pinot Noir Method Traditionelle 2018
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    • Lambrook Emerson Sparkling Pinot Noir Method Traditionelle 2018

      Emerson is part of the Lambrook reserve range and only produced in the years they consider the fruit to be exceptional. Emerson is made using the traditional sparkling wine method – whole-bunch cold pressed then bottle fermented for four and half years at a minimum on lees and is 100%...

      $50.00

  • DAOSA Piccadilly Valley Sparkling Rosé 2021

    • DAOSA Piccadilly Valley Sparkling Rosé 2021
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    • DAOSA Piccadilly Valley Sparkling Rosé 2021

      This is the second release of the DAOSA Rosé from the Piccadilly Valley vineyards. This wine is made mainly from Pinot Noir (with Chardonnay and Pinot Meunier) following the principles of Method ClassicTM. The rosé colour comes from more time in the press and also from the addition of a...

      $66.00

  • Mordrelle Wines Blanc de Blancs 2017

    • Mordrelle Wines Blanc de Blancs 2017 Halliday Badge 93 points
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    • Mordrelle Wines Blanc de Blancs 2017

      From a cooler vintage than average, fruit was handpicked, then whole bunch pressed and fermented in stainless steel tank, no malolactic undertaken. Tirage was done in November 2017, and its first release hasaged patiently on lees for a minimum of 65 months prior to release. Aromas of Ginger, brioche, and almonds on the nose....

      $55.00

Celebrating something big, or just celebrating getting through the day. Pop a bottle of bubbles at any time of the day!