Conceived with a desire to make wines to drink, not just appreciate. Mother’s Milk!

Based at the ‘Home of the Brave’ in the Barossa, First Drop is making wines with flavour, texture and a splash of funk; from fruit sourced from unique vineyards in the Adelaide Hills, McLaren Vale and Barossa to bring you a diverse, deliciously exciting and thought provoking line up of flavours.

Seriously fun!

Not a sledgehammer style, this Barossa Shiraz is made for drinking! Soft, slurpy and textured it is balanced with good acidity, which refreshes the palate and makes you go back for a second / third glass. The wine is matured for 12 months in 3 and 4 year old French oak hogsheads. Drink up! 

Match with Rump steak, mushroom sauce, chips and salad – say no more!

Alc/Vol: 14.5%