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NON

Non began in 2018 with non-alcoholic degustation pairings at fine dining restaurants in London and Paris. The techniques and ingredients from kitchens across Europe led Non's founder Aaron to create the perfect wine alternative. Something for everyone. At evry occassion.

Aaron's background in personal care has led to Non's perfumery-based approach - flavour built from the ground up with key notes of floral tannin, salinity and acidity and an iconic bold, clean label design. The ingredients are the highlighted heroes creating a look and feel often seen in luxury cosmetics or on fine dining menus.


  • NON 1 Salted Raspberry & Chamomile 750ml

    • NON 1 Salted Raspberry & Chamomile 750ml - Regions Cellars
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    • NON 1 Salted Raspberry & Chamomile 750ml

      Profile: Vibrant red fruit, delicate floral nose, salt undertone. Ingredients: Whole raspberries, Chamomile, Murray River salt, Organic cane sugar, Verjus, filtered water. Food pairing: Curries and spice. Alc/Vol: 0.00%  

      $35.00

  • NON 7 Stewed Cherry & Coffee 750ml

    • NON 7 Stewed Cherry & Coffee 750ml - Regions Cellars
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    • NON 7 Stewed Cherry & Coffee 750ml

      Non 7 is full bodied and subtly spiced. It is gluten-free, halal & vegan certified, so ticks all of the right boxes. The is lightly sparkling with a profile of rich dark fruits a spiced nose and undertones of coffee. Ingredients: Sour cherries, cold brew coffee, garam masala, all spice, nutmeg,...

      $35.00

  • NON 3 Toasted Cinnamon & Yuzu 750ml

    • NON 3 Toasted Cinnamon & Yuzu 750ml - Regions Cellars
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    • NON 3 Toasted Cinnamon & Yuzu 750ml

      Profile: Burnt floral citrus; tart edge; linear salinity; semisweet note. Ingredients: Japanese yuzu, Valencia oranges, Sri Lankan Cinnamon, Murray River salt, Organic cane sugar, Verjus, filtered water  Food pairing: Fresh seafood, chicken or salads. Alc/Vol:0.00%

      $35.00

  • NON 2 Carmelised Pear & Kombu 750ml

    • NON 2 Carmelised Pear & Kombu 750ml - Regions Cellars
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    • NON 2 Carmelised Pear & Kombu 750ml

      Profile: Torched honeyed fruit; rounded vegetal note; slight woody perfume. Ingredients: Whole pears, Kombu, Ginger, Cardamom, Peppercorn, Star anise, Black tea, Clove, Agave, Vanilla, Olive brine, Verjus, filtered water. Food pairing: Cheese, BBQ meats or vegetables. Alc/Vol: 0.00%  

      $35.00